2017
DOI: 10.1186/s12877-017-0466-8
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Study protocol for the SOFIA project: Swallowing function, Oral health, and Food Intake in old Age: a descriptive study with a cluster randomized trial

Abstract: BackgroundExtensive studies have shown that older people are negatively impacted by impaired eating and nutrition. The abilities to eat, enjoy food, and participate in social activities associated with meals are important aspects of health-related quality of life (HRQoL) and recovery after illness. This project aims to (i) describe and analyze relationships between oral health and oral HRQoL, swallowing ability, eating ability, and nutritional risk among older individuals admitted to short-term care; (ii) comp… Show more

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Cited by 19 publications
(34 citation statements)
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“…This descriptive cross‐sectional study was carried out within the framework of an ongoing Swedish research study in short‐term care: Swallowing Function, Oral Health, and Food Intake in Old Age (SOFIA) . Short‐term care staff comprise licensed practical nurses, nurse aides, registered nurses and occupational therapists…”
Section: Methodsmentioning
confidence: 99%
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“…This descriptive cross‐sectional study was carried out within the framework of an ongoing Swedish research study in short‐term care: Swallowing Function, Oral Health, and Food Intake in Old Age (SOFIA) . Short‐term care staff comprise licensed practical nurses, nurse aides, registered nurses and occupational therapists…”
Section: Methodsmentioning
confidence: 99%
“…The study included 36 short‐term care units covering both rural and urban areas. All short‐term care units were selected by convenience, based on their geographical location, number of beds and estimated numbers of discharges per month …”
Section: Methodsmentioning
confidence: 99%
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