“…[1][2][3] intestinal infections and ileal abnormalities (Helicobacter pylori, Diphyllobothrium latum, human immunodeficiency virus, intestinal tuberculosis or lymphoma, celiac disease, Whipple's disease, inflammatory bowel disease, radiation enteritis, graft-versus-host disease, pancreatic disease, ZollingerEllison syndrome, and tropical sprue, bacterial overgrowth) lead to malabsorption 1,4 . Other conditions include elderly (related to atrophic gastritis-related hypochlorhydria induced food-Vitamin B 12 malabsorption), hereditary enzymatic defects and mutations in genes encoding endocytic receptors involved in ileal absorption and cellular Cbl uptake (Mutations in CUBN and AMN (selective Cbl malabsorption and proteinuria: Imerslund-Grasbeck syndrome), mutations in gastric intrinsic factor (GIF) or TCN2 (transcobalamin) leading to absence of the protein or presence of abnormal protein, disorders of intracellular processing and utilization of vitamin B 12 , disorders involving the synthesis of cobalamin cofactors (cblA to cblG), and medications (Antacids, H2 blockers, metformin, sunitinib). 1 Coenzyme vitamin B 12 (cobalamin), which together with folate, is essential for the formation of methionine from homocysteine tetrahydrofolate.…”