1999
DOI: 10.1021/bp9900864
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Substrate and Enzyme Characteristics that Limit Cellulose Hydrolysis

Abstract: The ability and, consequently, the limitations of various microbial enzyme systems to completely hydrolyze the structural polysaccharides of plant cell walls has been the focus of an enormous amount of research over the years. As more and more of these extracellular enzymatic systems are being identified and characterized, clear similarities and differences are being elucidated. Although much has been learned concerning the structures, kinetics, catalytic action, and interactions of enzymes and their substrate… Show more

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Cited by 759 publications
(556 citation statements)
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References 169 publications
(198 reference statements)
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“…Furthermore, the high level of added microbial phytase may allow a greater degradation of phytate in SBM regardless of particle size. Results of the current study support the statement of Silva et al (2012), Sangseethong et al (1998) and Mansfield et al (1999) that particle size reduction enhanced the contact between enzyme and substrate (speeding up the initial rates) and exposed the inaccessible zones in coarse particles (increasing the final hydrolysis yields). The surface area of maize increased by four times when the APS decreased from 2010 to 525 µm (Summers, 2001).…”
Section: Phytate P Degradationsupporting
confidence: 87%
See 1 more Smart Citation
“…Furthermore, the high level of added microbial phytase may allow a greater degradation of phytate in SBM regardless of particle size. Results of the current study support the statement of Silva et al (2012), Sangseethong et al (1998) and Mansfield et al (1999) that particle size reduction enhanced the contact between enzyme and substrate (speeding up the initial rates) and exposed the inaccessible zones in coarse particles (increasing the final hydrolysis yields). The surface area of maize increased by four times when the APS decreased from 2010 to 525 µm (Summers, 2001).…”
Section: Phytate P Degradationsupporting
confidence: 87%
“…Grinding may improve the availability of nutrients possibly because of the particle size reduction, increasing the particle surface area and the accessibility for digestive enzymes (Mansfield et al, 1999;Amerah et al, 2011). Only few studies have investigated the effect of feed particle size in combination with microbial phytase supplementation.…”
Section: Introductionmentioning
confidence: 99%
“…Structural factors are the primary impediments to access of enzymes to the molecular substrate. Size reduction of biomass has been studied to enhance digestibility of biomass due to several reasons; improvement in particle size/specific surface area being the primary factor (Mansfield et al, 1999). Extensive ball milling of biomass was found to reduce its cellulosic crystallinity hence improving hydrolysis (Chang and Holtzapple, 2000).…”
Section: Resultsmentioning
confidence: 99%
“…The presence of lignin and hemicellulose makes the access of cellulase enzymes to cellulose difficult [7], thus reducing the efficiency of hydrolysis. Lignin acts as a physical barrier, preventing the digestible parts of the substrate from being hydrolysed, and binds non-productively to the cellulolytic enzymes [8].…”
Section: Lignin and Hemicellulose Contentsmentioning
confidence: 99%