in sesame allergy. 3 Although double-blind placebo oral food challenge (OFC) is the gold standard test for sesame allergy diagnosis, 1 on the basis of our previous study, other diagnostic methods such as prick test (SPT), skin prick to prick (SPP), specific IgE (sIgE), and finally, SPP may be suggested for diagnosis of those patients who cannot perform OFC. 4 Owing to the lack of a confirmed protocol and the increased sesame consumption in recent years, the true rate of sesame allergy may be higher in Iran. 5,6 Clinical manifestations range from S esame allergy is the most common allergy to seeds and its prevalence is increasing worldwide. 1 It has been recently estimated that sesame allergy affects 0.23% of US children and adults. A smaller, population-based study performed more than a decade ago introduced sesame as a food allergen, influencing about 0.1% of US children and adults. It shows the prevalence of sesame allergy is increasing. 2 Anaphylaxis is a life-threatening systemic, rapid onset reaction that its management is a clinical emergency, especially