Sugar-Sweetened Beverages and Incidence of Type 2 Diabetes Mellitus in African American Women

Palmer, Julie R.; Boggs, Deborah A.; Krishnan, Supriya; Hu, Frank B.; Singer, Martha R.; Rosenberg, Lynn

doi:10.1001/archinte.168.14.1487

Cited by 294 publications

(246 citation statements)

References 24 publications

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“…In many previous studies and meta-analyses [6][7][8][9][10][11][12], SSB consumption was shown to be associated with the incidence 8 of type 2 diabetes. However, SSB consumption was not associated with the incidence of diabetes in the present study.…”

Section: Discussionmentioning

confidence: 97%

“…SSB are thought to lead to weight gain [6,8]. Since the effect of SSB on type 2 diabetes is partly mediated by BMI, the association between SSB and the incidence of diabetes was diminished or even not significant after adjustment for BMI in previous studies [6,10,[12][13][14].…”

Section: Discussionmentioning

confidence: 98%

“…In many previous studies and meta-analyses [6][7][8][9][10][11][12], consumption of soft drinks and sugar-sweetened beverages (SSB) has been associated with the incidence of type 2 diabetes. These studies suggested that the effects of soft drinks on type 2 diabetes are partly mediated by body mass index (BMI) [6,10,[12][13][14].…”

Section: Introductionmentioning

confidence: 99%

“…These studies suggested that the effects of soft drinks on type 2 diabetes are partly mediated by body mass index (BMI) [6,10,[12][13][14]. However, these studies were performed mainly in Western countries [6][7][8][9][11][12][13][14][15], and it is unclear whether similar associations between soft drink consumption and the risk of diabetes would be observed in relatively lean Asian people.…”

Section: Introductionmentioning

confidence: 99%

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Sugar-sweetened beverage and diet soda consumption and the 7-year risk for type 2 diabetes mellitus in middle-aged Japanese men

et al. 2014

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2 Abstract PurposeThis cohort study investigated the association between sugar-sweetened beverage (SSB) and diet soda consumption and the incidence of type 2 diabetes in Japanese men. MethodsThe participants were 2,037 employees of a factory in Japan. We measured consumption of SSB and diet soda using a self-administered diet history questionnaire. The incidence of diabetes was determined in annual medical examinations over a 7-year period. Hazard ratios (HRs) with 95% confidence intervals (CIs) for diabetes were estimated after adjusting for age, BMI, family history, and dietary and other lifestyle factors.Results During the study, 170 participants developed diabetes. The crude incidence rates (/1000 person-years)across participants who were rare/never SSB consumers, <1 serving/week, ≥1 serving/week and <1 serving/day, and ≥1 serving/day were 15.5, 12.7, 14.9, and 17.4, respectively. The multivariate adjusted HR compared to rare/never SSB consumers was 1.35 (95% CI, 0.80-2.27) for participants who consumed ≥1 serving/day SSB. Diet soda consumption was significantly associated with the incident risk of diabetes (P for trend = 0.013), and multivariate-adjusted HRs compared to rare/never diet soda consumers were 1.05 (0.62-1.78) and 1.70 (1.13-2.55),respectively, for participants who consumed <1 serving/week and ≥1 serving/week.Conclusions Consumption of diet soda was significantly associated with an increased risk for diabetes in Japanese men. Diet soda is not always effective at preventing type 2 diabetes even though it is a zero-calorie drink.

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Section: Discussionmentioning

confidence: 97%

Section: Discussionmentioning

confidence: 98%

Section: Introductionmentioning

confidence: 99%

Section: Introductionmentioning

confidence: 99%

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Sugar-sweetened beverage and diet soda consumption and the 7-year risk for type 2 diabetes mellitus in middle-aged Japanese men

et al. 2014

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“…In several studies the consumption of soft drinks, particularly sugar-sweetened ones, has been positively associated with the risk of: weight gain and type 2 diabetes (1)(2)(3)(4) ; osteoporosis (5) ; CHD in women (6) ; dental caries and potential enamel erosion (7) ; and gout in men (8) . Among these, the association between high consumption of soft drinks and weight gain is more frequently evaluated, since overweight and obesity are recognized as important public health challenges worldwide.…”

mentioning

confidence: 99%

Soft drinks: time trends and correlates in twenty-four European countries. A cross-national study using the DAFNE (Data Food Networking) databank

Naska

Bountziouka

Trichopoulou

2010

Public Health Nutr.

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Objective: To evaluate time trends in the availability of soft drinks, to identify food choices associated with their consumption and to assess the relationship between socio-economic status and daily soft drink availability in a wide range of European countries. Design: Data on food and beverage availability collected through the national household budget surveys and harmonized in the DAFNE (Data Food Networking) project were used. Averages and variability of soft drink availability were estimated and tests for time trends were performed. The daily availability of food groups which appear to be correlated with that of soft drinks was further estimated. Multivariate logistic and linear regression models were applied to evaluate the association between socio-economic status and the acquisition of soft drinks. Setting: Twenty-four European countries. Subjects: Nationally representative samples of households. Results: The availability of soft drinks is steadily and significantly increasing. Households in West and North Europe reported higher daily availability of soft drinks in comparison to other European regions. Soft drinks were also found to be correlated with lower availability of plant foods and milk and higher availability of meat and sugar products. Lower socio-economic status was associated with more frequent and higher availability of soft drinks in the household. Conclusions: Data collected in national samples of twenty-four European countries showed disparities in soft drink availability among socio-economic strata and European regions. The correlation of soft drinks with unfavourable dietary choices has public health implications, particularly among children and adolescents.

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Are You What You Eat, or How Much You Eat?<subtitle>The Case of Type 2 Diabetes Mellitus</subtitle>

Feinglos¹

2008

Arch Intern Med

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Sugar-Sweetened Beverages and Incidence of Type 2 Diabetes Mellitus in African American Women

Cited by 294 publications

References 24 publications

Sugar-sweetened beverage and diet soda consumption and the 7-year risk for type 2 diabetes mellitus in middle-aged Japanese men

Sugar-sweetened beverage and diet soda consumption and the 7-year risk for type 2 diabetes mellitus in middle-aged Japanese men

Soft drinks: time trends and correlates in twenty-four European countries. A cross-national study using the DAFNE (Data Food Networking) databank

Are You What You Eat, or How Much You Eat?<subtitle>The Case of Type 2 Diabetes Mellitus</subtitle>

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