Suhu Dan Waktu Optimum Penyeduhan Simplisia Bunga Telang (Clitoria Ternatea L) Terhadap Kandungan Antioksidan

Anisyah, Luluk -; Kusuma, Ida Ayu Preharsini; Tindaon, Lela Veronika

doi:10.32382/mf.v18i1.2586

Cited by 5 publications

(7 citation statements)

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“…Setelah diinkubasi 30 menit, sampel dilakukan absorbasi menggunakan spektrofotometer UV-Vis pada panjang gelombang maksimum 517 nm (Anisyah et al, 2022). Data uji antioksidan dihitung menggunakan rumus:…”

Section: Uji Antioksidan Serbuk Bunga Telang Dan Lulur Bunga Telangunclassified

Kandungan vitamin C dan antioksidan lulur bunga telang (Clitoria ternatea L.)

Khusnita Pangesti,

Sudirga,

Sudatri

2024

JBIOUNUD

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Healthy skin is one of thing that related to beauty. Healthy skin can be treated by using body scrub. Body scrub can be made by using natural ingredients. Vitamin C is one of the natural ingredients that is often used as a body scrub ingredient and a natural antioxidant. A potential plant as body scrub ingredient is butterfly pea (Clitoria ternatea L.) because butterfly pea has a high enough of vitamin C. This study aimed to find out the content of vitamin C and antioxidants in butterfly pea powder and butterfly pea body scrub, also find out the perception of respondents towards butterfly pea body scrub. The research design used to test vitamin C content and antioxidant inside body scrub was a completely randomized design with 6 variations of body scrub and 3 repetitions. Also carry out the organoleptic test, and hedonic test. Results of the research was analyzed by using ANOVA statistical tests and continued with Duncan test. The results of the analysis are displayed in tables. Butterfly pea powder has vitamin C content of 1.41 mg/100g and IC50 of 118.25 ppm which is medium grade. Vitamin C content in butterfly pea body scrub are consistent with the value of butterfly pea body scrub antioxidant activity with the highest grade found in the body scrub with 75% rice powder and 25% butterfly pea powder, while the lowest in the body scrub with 95% and 5% butterfly pea powder . The most preferred scrub is scrub with 75% rice powder and 25% butterfly pea powder.

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Section: Uji Antioksidan Serbuk Bunga Telang Dan Lulur Bunga Telangunclassified

Kandungan vitamin C dan antioksidan lulur bunga telang (Clitoria ternatea L.)

Khusnita Pangesti,

Sudirga,

Sudatri

2024

JBIOUNUD

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“…Anthocyanins, classified as flavonoids with an aromatic benzene ring (C6H6), exhibit antioxidant capabilities. Additionally, research by Anisyah et al, (2022) states that secondary metabolites with antioxidant properties decrease with higher heating temperatures.…”

Section: Figure 2 Maximum Wavelength Of Dpph Solutionmentioning

confidence: 99%

Untitled

2023

bic

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Stroke is a condition with rapidly progressive clinical symptoms, manifested by symptoms of focal and generalized neurological deficits, lasting 24 hours or more and for no apparent reason other than damage to blood vessels, and can cause death. Objective: To determine the effect of shaker training and the Delsohn maneuver on swallowing ability in stroke patients. Method: The type of research used is a quasi-experimental design with a pretest and posttest with control group design. The research sample consisted of 44 stroke patients who experienced mild to moderate swallowing disorders with RAPIDS scores of 50-100. The sampling technique is purposive sampling data collection using the RAPIDS test questionnaire sheet. Results: The average swallowing ability of respondents before being given shaker training and the Delsohn maneuver was 73.82, after being given the intervention the average swallowing ability increased to 91.55. Shows that there is an effect of shaker exercise and the Mendelsohn maneuver on swallowing ability with a p-value of 0.001<0.05. With the characteristics of respondents based on age in the intervention group being 60 years and 59 years in the control group, the education of respondents in the intervention group was mostly high school and the control group was mostly elementary school, and the gender of the intervention group was mostly female and the control group was mostly male, while the type of intervention The strokes of respondents and their groups were non-hemorrhagic strokes and the frequency of attacks for all

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“…Dari hasil penelitian Anisyah et al, (2022) didapatkan nilai aktivitas antioksidan bunga telang (Clitoria ternatea) berdasarkan nilai IC50 terendah pada pengadukan 5 menit adalah pada suhu 70°C yaitu 13,72 ppm; pada pengadukan 10 menit nilai IC50 terendahnya pada suhu 70°C yaitu 26,57ppm; dan pada pengadukan 15 menit nilai IC50 terendahnya terdapat pada suhu 70°C yaitu 39,42 ppm, aktivitas antioksidan optimum pada penyeduhan 5 menit pada suhu 70°C dengan nilai IC50 sebesar 13,72 ppm dan ini termasuk dalam kategori aktivitas antioksidan sangat kuat.…”

Section: Pendahuluanunclassified

Pengolahan Bunga Telang (Clitoria Ternatea) Sebagai Minuman Kaya Antioksidan Dan Pewarna Alami Makanan

Widjajanti¹,

Aminasih²,

Muharni³

et al. 2023

J. Altifani Penelit. Pengabd. k. Masy.

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Bunga telang (Clitoria ternatea) semakin populer di Indonesia sebagai bunga yang memberikan banyak manfaat kesehatan. Pemanfaatan tanaman bunga telang (Clitoria ternatea) sangat berguna untuk peningkatan kesehatan manusia karena bunga telang memiliki beberapa potensi farmakologis sebagai antioksidan, anti mikroba, anti depresan, antelmintik, anti kanker dan anti diabetes. Kegiatan pengabdian kepada masyarakat yang dilakukan di Desa Pulau Semambu Kecamatan Indralaya Utara Kabupaten Ogan Ilir Provinsi Sumatera Selatan meliputi demonstrasi, pelatihan, pendampingan dan evaluasi. Demonstrasi dan pelatihan pembuatan teh celup bunga telang dan penggunaan bunga telang sebagai pewarna alami berbagai makanan telah dilaksanakan dan dapat diterima dengan baik oleh khalayak sasaran yang terdiri atas ibu-ibu remaja putri. Kegiatan evaluasi dirancang dengan mewajibkan khalayak sasaran yang mewakili 6 (enam) dusun yang ada untuk membuat teh celup bunga telang dan menggunakan bunga telang sebagai pewarna alami makanan yang kemudian akan dinilai dan diberi penghargaan sesuai dengan hasil yang dibuat. Kegiatan penyuluhan Pengolahan bunga telang (Clitoria ternatea) sebagai minuman kaya antioksidan dan pewarna alami makanan telah memberikan pengetahuan dan ketrampilan baru bagi masyarakat Desa Pulau Semambu yang diharapkan dapat memberikan alternatif usaha untuk meningkatkan pendapatan keluarga. Masyarakat Desa Pulau Semambu kecamatan Indralaya Utara memberikan respon positif dan partisipasi aktif dalam pelaksanaan kegiatan pengabdian kepada masyarakat.

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Suhu Dan Waktu Optimum Penyeduhan Simplisia Bunga Telang (Clitoria Ternatea L) Terhadap Kandungan Antioksidan

Cited by 5 publications

References 0 publications

Kandungan vitamin C dan antioksidan lulur bunga telang (Clitoria ternatea L.)

Kandungan vitamin C dan antioksidan lulur bunga telang (Clitoria ternatea L.)

Untitled

Pengolahan Bunga Telang (Clitoria Ternatea) Sebagai Minuman Kaya Antioksidan Dan Pewarna Alami Makanan

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