“…35,47,48 For instance, the effects of conditions are mostly investigated such as reaction temperature, reaction time, neutralization degree of AA, the amount ratio of AA to chitosan, the pH of external solution, and the amount of initiators, cross-linkers and monomers. 12,16,46,[49][50][51][52][53][54][55] And a 2 4À1 fractional factorial design is used to evaluate the effects of these parameters. 56,57 As the amount of initiators increases, the macro radicals increases, and thus more acrylic acid are graed onto the chitosan, which means that the average kinetic chain length of PAA becomes shorter, and this improves the water absorbency.…”