2022
DOI: 10.1039/d1fo04120g
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Suppression of colonic oxidative stress caused by chronic ethanol administration and attenuation of ethanol-induced colitis and gut leakiness by oral administration of sesaminol in mice

Abstract: Chronic consumption of excess ethanol is one of the major risk factors for colorectal cancer (CRC), and the pathogenesis of ethanol-related CRC (ER-CRC) involves ethanol-induced oxidative-stress and inflammation in the...

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Cited by 6 publications
(1 citation statement)
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“…Chronic consumption of excess alcohol induces colonic lesions, colonic inflammation, and oxidative stress in the gut, increasing the risk of colorectal cancer [ 1 , 2 ]. Acetaldehyde (AcH) is produced during ethanol metabolism mediated by intestinal bacteria and colorectal mucosal cells.…”
Section: Introductionmentioning
confidence: 99%
“…Chronic consumption of excess alcohol induces colonic lesions, colonic inflammation, and oxidative stress in the gut, increasing the risk of colorectal cancer [ 1 , 2 ]. Acetaldehyde (AcH) is produced during ethanol metabolism mediated by intestinal bacteria and colorectal mucosal cells.…”
Section: Introductionmentioning
confidence: 99%