“…In plants, the structure/function information on G proteins is mostly limited to Arabidopsis (Arabidopsis thaliana) and rice (Oryza sativa), where their roles have been established in regulation of a multitude of signaling pathways, such as those regulated by multiple phytohormones, sugar, light, and pathogens (Fujisawa et al, 1999;Ueguchi-Tanaka et al, 2000;Ullah et al, 2001;Wang et al, 2001;Pandey and Assmann, 2004;Oki et al, 2005;Pandey et al, 2006;Trusov et al, 2006;Temple and Jones, 2007;Warpeha et al, 2007;Nilson and Assmann, 2010;Chakravorty et al, 2011;Utsunomiya et al, 2011). However, compared with the presence of multiple G-protein subunits in mammals (e.g.…”