Label-free surface-enhanced Raman spectroscopy (SERS)
has been
proposed as a promising bacterial detection technique. However, the
quality of the collected bacterial spectra can be affected by the
time between sample acquisition and the SERS measurement. This study
evaluated how storage stress stimuli influence the label-free SERS
spectra of Pseudomonas syringae samples
stored in phosphate buffered saline. The results indicate that when
faced with nutrient limitations and changes in osmatic pressure, samples
at room temperature (25 °C) exhibit more significant spectral
changes than those stored at cold temperature (4 °C). At higher
temperatures, bacterial communities secrete extracellular biomolecules
that induce programmed cell death and result in increases in the supernatant
SERS signals. Surviving cells consume cellular components to support
their metabolism, thus leading to measurable declines in cell SERS
intensity. Two-dimensional correlation spectroscopy analysis suggests
that cellular component signatures decline sequentially in the following
order: proteins, nucleic acids, and lipids. Extracellular nucleic
acids, proteins, and carbohydrates are secreted in turn. After subtracting
the SERS changes resulting from storage, we evaluated bacterial response
to viral infection. P. syringae SERS
profile changes enable accurate bacteriophage Phi6 quantification
over the range of 104–1010 PFU/mL. The
results indicate that storage conditions impact bacterial label-free
SERS signals and that such influences need to be accounted for and
if possible avoided when detecting bacteria or evaluating bacterial
response to stress stimuli.