2019
DOI: 10.1038/s41570-019-0080-8
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Surface premelting of water ice

Abstract: Frozen water has a quasi-liquid layer at its surface that exists even well below the bulk melting temperature; the formation of this layer is termed premelting. The nature of the premelted surface layer, its structure, thickness and how the layer changes with temperature have been debated for over 160 years, since Faraday first postulated the idea of a quasi-liquid layer on ice. Here we briefly review current opinion and evidence on premelting at ice surfaces, gathering data from experiment and computer simula… Show more

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Cited by 198 publications
(213 citation statements)
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References 192 publications
(247 reference statements)
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“…The authors would like to thank A. Michaelides and B. Slater for providing us a copy of Ref. [46] prior to publication, as well as Eva G. Noya for helpful discussions. We also wish to thank the Agencia Estatal de Investigación and Fondo Europeo de Desarrollo Regional (FEDER) for research grant FIS-89361-C3-2-P. P.L.…”
Section: Acknowledgmentsmentioning
confidence: 99%
“…The authors would like to thank A. Michaelides and B. Slater for providing us a copy of Ref. [46] prior to publication, as well as Eva G. Noya for helpful discussions. We also wish to thank the Agencia Estatal de Investigación and Fondo Europeo de Desarrollo Regional (FEDER) for research grant FIS-89361-C3-2-P. P.L.…”
Section: Acknowledgmentsmentioning
confidence: 99%
“…In spite of more than a century of investigation, the very origin of this puzzling property is not settled yet and remains highly debated. Since the seminal work of Faraday [6], a consensus has been reached on the existence of a liquid-like layer wetting the ice surface [7][8][9][10][11][12], with a thickness varying between 1 and 100 nm depending on the temperature [13], although the underlying mechanism of formation remains debated [14,15]. Now, under sliding the fate of the interfacial film remains largely unknown [16].…”
Section: Introductionmentioning
confidence: 99%
“…We also retrieved effective radius of ice crystal using CAR data for fresh fallen snow on the 15 Though the real nature of ice crystal shape at the time of measurement is not known to us, the impact of temperature on morphology of snow grain particles has been debated in previous studies. The results of such studies are now compared with our findings (Slater and Michaelides, 2019;Shultz, 2018;Libbrecht, 2007;Bailey and Hallett, 2004;Yang et al, 2003).…”
Section: Retrieval Of Snow Grain Size and Shapementioning
confidence: 86%