2020
DOI: 10.1007/s11250-020-02265-y
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Surveillance for avian influenza virus in captive wild birds and indigenous chickens in Nigeria

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Cited by 7 publications
(4 citation statements)
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“…Serological testing demonstrated AIV antibodies and AIV antibodies of subtype H9, however no AI viral RNA was detected. These findings are similar to reports in captive wild birds in Nigeria (10.4% sero-prevalence) [ 29 ] and Ohio zoos (2006 to 2009, 11.9%) [ 30 ], in Little Egrets and Black-crowned Night Herons at a city park in Jiangxi, China (6.0% H9) [ 31 ]. A previous study in Bangladesh reported the detection of AIV H5 subtype in resident and migratory wild birds, which might be due to the possibility of mixing of different bird species in wild condition [ 32 ].…”
Section: Discussionsupporting
confidence: 88%
“…Serological testing demonstrated AIV antibodies and AIV antibodies of subtype H9, however no AI viral RNA was detected. These findings are similar to reports in captive wild birds in Nigeria (10.4% sero-prevalence) [ 29 ] and Ohio zoos (2006 to 2009, 11.9%) [ 30 ], in Little Egrets and Black-crowned Night Herons at a city park in Jiangxi, China (6.0% H9) [ 31 ]. A previous study in Bangladesh reported the detection of AIV H5 subtype in resident and migratory wild birds, which might be due to the possibility of mixing of different bird species in wild condition [ 32 ].…”
Section: Discussionsupporting
confidence: 88%
“…Ingestion of contaminated faeces by scavenging chickens reared locally seems to be the major exposure route of IBV infection. It has been observed that local chickens which are kept under extensive management systems have access to both humans and animal (both domestic and wild) wastes during their search for food (Daodu et al, 2020). The result of this could have been precipitated frequent underreported IBV cases revealed in our interview.…”
Section: Discussionmentioning
confidence: 85%
“…Birds produced under these conditions, have a high mortality, that is why indigenous chickens have low productivity as a result of accidents, predation and diseases [14]. High prevalence of diseases is one of the principal limitations to these production systems [15]. Smallholder farmers and those in peri-urban areas are resource constrained, finance included, have limited access to veterinary services, information about the prevention and treatment of animal diseases, as well as prophylactic and therapeutic veterinary medicines [16].…”
Section: History and Background Of Ethnoveterinary Practicesmentioning
confidence: 99%