Abstract:The aim of destination management is to deploy resources to be competitive, and to steward destination resources to be sustainable (Ritchie & Crouch, 2006). The former is about the ability to compete in the tourism market, and the latter is about the ability to maintain the quality of physical, social, cultural, and environmental resources while competing in the tourism market. Mowforth and Munt (2009) present key techniques in sustainable tourism, e.g. environmental impact assessment, carrying capacity calcul… Show more
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