Poly(potassium acrylate), P(KA), and poly[acrylamide-co-(potassium acrylate)], P(Am-co-KA), were synthesized and an effective degradation technique of the polymers via chemical and biological processes were pursued. Significant reductions in dry mass and water absorbency were observed after P(KA) (53% and 54%, respectively) and P(Am-co-KA) (43% and 40%, respectively) were buried in the soil for ten weeks. The living fungal culture failed to degrade the polymers, but the enzymatic treatment using crude peroxidase (20 U/g) for 16 h significantly decreased the dry mass (15%; 15.0±0.3 g) and water absorbency (13%; 16.0±1.0 g/g) of P(KA). Chemical oxidation using H2O2 at high temperature with/without peroxidase efficiently degraded P(KA) and P(Am-co-KA). The maximum degradation of P(KA) (99.84% weight loss) was obtained when incubated with 12.8% (v/w) H2O2 at 65 ºC for 7.3 h while 98.43% weight loss was achieved after P(Am-co-KA) was incubated with 14.8% (v/w) H2O2 at 68 ºC for 9.2 h. No significant inhibition was observed in seed germination of mung bean grown on the untreated polymers but sweet corn was slightly inhibited. The effects of degraded products on mung bean germination were not significantly different from the control and untreated polymers. On sweet corn, the degraded products were apparently less toxic than did the untreated polymers. These results suggested that the rapid and efficient degradation of polyacrylate and its copolymer by the thermo-oxidation of H2O2 could be applied for a larger scale of SAP waste management.