“…Hence, the COO and COP can affect the decision making and product assessment processes (Reinecke et al, 2009). Accordingly, consumers care about where their food comes from (Guerrero et al, 2009) and perceive products from their own country more positively than persons who do not live in their country (Bruhn et al, 2012;Reinecke et al, 2009). Among the reasons behind the more positive view of domestic products are (an assumed) better knowledge concerning the production conditions (Götze et al, 2016;Van Loo et al, 2014), patriotism, national pride and attachment to one's home region, culture and traditions (Guéguen and Jacob, 2012;Reinecke et al, 2009;Wang and Wu, 2016).…”