2021
DOI: 10.1016/j.ejps.2021.105743
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Symmetrical and un-symmetrical curcumin analogues as selective COX-1 and COX-2 inhibitor

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Cited by 12 publications
(7 citation statements)
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“…Curcumin (Cur) is a natural active substance extracted from the tubers of herbs such as Curcuma longa [ 1 ], Rhizoma zedoariae [ 2 ] and Radix curcumae [ 3 ], and it has broad application prospects in the fields of foods [ 4 , 5 ] and medicines [ 6 , 7 ]. It has a strong coloration ability and various physiological effects including anti-oxidation, anti-inflammation [ 8 ], anti-tumor [ 9 ], bacteriostasis, and promoting wound healing [ 10 ].…”
Section: Introductionmentioning
confidence: 99%
“…Curcumin (Cur) is a natural active substance extracted from the tubers of herbs such as Curcuma longa [ 1 ], Rhizoma zedoariae [ 2 ] and Radix curcumae [ 3 ], and it has broad application prospects in the fields of foods [ 4 , 5 ] and medicines [ 6 , 7 ]. It has a strong coloration ability and various physiological effects including anti-oxidation, anti-inflammation [ 8 ], anti-tumor [ 9 ], bacteriostasis, and promoting wound healing [ 10 ].…”
Section: Introductionmentioning
confidence: 99%
“…The efficacy of the sole curcumin as analgesic is consistent with the downregulation of different proinflammatory pathways (17,90,91). Direct interactions of curcumin with target proteins involved in the inflammatory response are also predicted by the bioinformatics platform STITCH (http://stitch.embl.de/) (Figure 5).…”
Section: O P Y R I G H T E D R a S P Amentioning
confidence: 73%
“…Recently, it was shown to increase the nuclear expression levels and promote the biological effects of Nrf2 via the interaction with Cys151 in Keap1, which makes it a therapeutic candidate against a broad range of oxidative stress-related diseases ( Rahban et al, 2020 ). Furthermore, curcumin inhibits lipo-oxygenase (LOX) and cyclo-oxygenase (COX), xanthine oxygenase activities, nitric oxide synthesis, ROS generation, and pro-inflammatory cytokines and chemokines release ( Mathy-Hartert et al, 2009 ; Comblain et al, 2015 ; Comblain et al, 2016 ; Rahban et al, 2020 ; Mohan et al, 2021 ). Boswellic acids, a class of triterpenes, are the bioactive constituents of B. serrata extracts.…”
Section: Introductionmentioning
confidence: 99%