Objective
We performed a systematic review and meta‐analysis from randomized controlled trials to examine the efficacy and safety of avocado‐soybean unsaponifiables (ASU) in patients with hip or knee osteoarthritis (OA).
Data sources
Medline, SCOPUS, Web of Science, and Google Scholar databases were searched for randomized placebo‐controlled trials.
Study selection
Original studies were randomized placebo‐controlled trials evaluating the effect of orally administered ASU on knee or hip OA symptoms using the Lequesne index, visual analog scale (VAS) and/or joint space width (JSW).
Data extraction
Meta‐analysis was conducted using a random‐effects model and generic inverse variance method. Heterogeneity was tested using the I2 statistic index.
Data synthesis
Avocado‐soybean unsaponifiables therapy had a significant reduction on pain by VAS assessment (weighted mean difference [WMD]: −9.64 mm, 95% CI: −17.43, −1.84; P = .02; I2 = 92%). A subanalysis according to the type of OA showed that ASU significantly decreased both VAS and Lequesne index in knee OA (WMD: −17.36, 95% CI: −25.91, −8.82; P < .0001; I2 = 87% and WMD: −2.33, 95% CI: −2.88, −1.78; P < .00001; I2 = 18%, respectively) but not in hip OA. Finally, ASU supplementation showed no significant differences for adverse events compared to placebo (relative risk: 1.02, 95% CI: 0.83, 1.25; P = .88; I2 = 0%).
Conclusion
Results of this meta‐analysis suggest a beneficial effect of ASU treatment in symptomatic knee OA but not in hip OA. Additionally, adverse events were similar in patients receiving ASU therapy or placebo.