2012
DOI: 10.1016/j.aquaculture.2011.10.012
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Synergistic effects of dietary cholesterol and taurine on growth performance and cholesterol metabolism in juvenile turbot (Scophthalmus maximus L.) fed high plant protein diets

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Cited by 106 publications
(87 citation statements)
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References 43 publications
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“…Taurine level of Domestic LT was rather lower than the others. Essentiality of dietary taurine has not been established in turbot, but available literature suggest that dietary supplementation of taurine increased growth and feed utilization performance in turbot fed either caseinbased (Qi, Ai, Mai, Xu, Liufu, Yun & Zhou 2012) or plant protein containing diets (Yun, Ai, Mai, Xu, Qi & Luo 2012). Apparently Domestic LT could meet the requirement of turbot for taurine, but when it is used as control protein base in assessment of alternative ingredients; higher levels of dietary taurine supplementation than other FMs may be required.…”
Section: Discussionmentioning
confidence: 97%
“…Taurine level of Domestic LT was rather lower than the others. Essentiality of dietary taurine has not been established in turbot, but available literature suggest that dietary supplementation of taurine increased growth and feed utilization performance in turbot fed either caseinbased (Qi, Ai, Mai, Xu, Liufu, Yun & Zhou 2012) or plant protein containing diets (Yun, Ai, Mai, Xu, Qi & Luo 2012). Apparently Domestic LT could meet the requirement of turbot for taurine, but when it is used as control protein base in assessment of alternative ingredients; higher levels of dietary taurine supplementation than other FMs may be required.…”
Section: Discussionmentioning
confidence: 97%
“…Previous studies have suggested that turbot has limited taurine biosynthesis ability (Conceic ßão, van der Meeren, Verreth, Evjen, Houlihan & Fyhn 1997;Qi, Ai, Mai, Xu, Liufu, Yun & Zhou 2012;Yun, Ai, Mai, Xu, Qi & Luo 2012;Wang, He, Wang, Mai, Xu & Zhou 2014), while the homoeostasis of taurine in turbot remains unexplored. Previous studies have suggested that turbot has limited taurine biosynthesis ability (Conceic ßão, van der Meeren, Verreth, Evjen, Houlihan & Fyhn 1997;Qi, Ai, Mai, Xu, Liufu, Yun & Zhou 2012;Yun, Ai, Mai, Xu, Qi & Luo 2012;Wang, He, Wang, Mai, Xu & Zhou 2014), while the homoeostasis of taurine in turbot remains unexplored.…”
Section: Introductionmentioning
confidence: 99%
“…Additionally, a limited number of studies report changes in body composition in response to dietary taurine levels: although due caution should be exerted when comparing studies using different species, diet matrices, and husbandry conditions, there is a general trend of decreasing body lipid content in response to limiting levels of dietary taurine(Espe et al, 2012a;Lunger et al, 2007;Qi et al, 2012;Salze et al, 2014b;Yun et al, 2012). However, the opposite trend have been observed in different species such as Atlantic salmon(Espe et al, 2012a;Espe et al, 2012b) and rodents (Tsuboyama-Kasaoka et al…”
mentioning
confidence: 97%