1998
DOI: 10.1016/s0223-5234(99)80010-5
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Synthesis and activity of a new series of chalcones as aldose reductase inhibitors

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Cited by 58 publications
(32 citation statements)
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“…Most of the aldose reductase inhibitors from natural sources belong to phenolic compounds [10]. The structure studies for the inhibition of aldose reductase by phenolic compounds indicated that the acidity constants of hydroxylated compounds play an important role [11], and ortho-dihydroxyl phenolic compounds show marked inhibitory activities [12]. Therefore, we assumed that the inhibitory mode of curcuminoids and curcumin analogs was similar to that of flavones and chalcones.…”
Section: Resultsmentioning
confidence: 96%
“…Most of the aldose reductase inhibitors from natural sources belong to phenolic compounds [10]. The structure studies for the inhibition of aldose reductase by phenolic compounds indicated that the acidity constants of hydroxylated compounds play an important role [11], and ortho-dihydroxyl phenolic compounds show marked inhibitory activities [12]. Therefore, we assumed that the inhibitory mode of curcuminoids and curcumin analogs was similar to that of flavones and chalcones.…”
Section: Resultsmentioning
confidence: 96%
“…[19] It also shows activity in vitro as an aldose reductase inhibitor. [20] In addition, it has been used as a nonlinear optical material [21] and as a molluscicide. [22] Subsequently, we extended the study of our Heck reaction to differently substituted aryl iodides.…”
Section: Resultsmentioning
confidence: 99%
“…These studies show that chalcones are effective antihyperglycemic or hypoglycemic agents as much in vitro as in vivo experimental models [8,9,14]. It has been reported that sulfonamide chalcones act as a potent new class of a-glucosidase inhibitors [10,15].…”
Section: Introductionmentioning
confidence: 87%