2023
DOI: 10.1007/s13205-023-03855-x
|View full text |Cite
|
Sign up to set email alerts
|

Synthesis and characterization of lactide from Bacillus amyloliquefaciens brewed lactic acid utilizing cheap agricultural sources

Vignesh Kumar Balasubramanian,
Muthumari Balakrishnan,
Kavitha Murugan
et al.
Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...

Citation Types

0
0
0

Publication Types

Select...

Relationship

0
0

Authors

Journals

citations
Cited by 0 publications
references
References 57 publications
0
0
0
Order By: Relevance

No citations

Set email alert for when this publication receives citations?