“…The flavin salts 4 [10-(2-aminoethyl)-3,7,8-trimethylbenzo[g]pteridine-2,4(3 H ,10 H )-dione] and 8 [3-(2-aminoethyl)-10-(2-methoxyethyl)-7,8-dimethylbenzo[g]pteridine-2,4(3 H ,10 H )-dione], Kemp’s acid anhydride 5 (1,5,7-trimethyl-2,4-dioxo-3-oxa-bicyclo[3.3.1]nonane-7-carboxylic acid) and mono Boc-protected guanidine were prepared by known methods [ 21 , 50 – 52 ]. All other chemicals were purchased from commercial suppliers, checked by 1 H NMR spectrometry and then used as received.…”