1988
DOI: 10.1007/bf00250445
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Synthesis of l-dopa by escherichia intermedia cells immobilized in a polyacrylamide gel

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Cited by 10 publications
(2 citation statements)
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“…It lowers the production cost due to the reusability of the enzymes. The various techniques used for enzyme immobilization include entrapment in polymeric gels, adsorption onto insoluble materials, encapsulation in membranes, cross-linking with bifunctional or multifunctional reagents and linking to an insoluble carrier [16][17][18][19][20][21][22][23]. The substrate used for the synthesis of L-DOPA were catechol, sodium pyruvate and ammonium acetate.…”
Section: Enzymatic Synthesismentioning
confidence: 99%
“…It lowers the production cost due to the reusability of the enzymes. The various techniques used for enzyme immobilization include entrapment in polymeric gels, adsorption onto insoluble materials, encapsulation in membranes, cross-linking with bifunctional or multifunctional reagents and linking to an insoluble carrier [16][17][18][19][20][21][22][23]. The substrate used for the synthesis of L-DOPA were catechol, sodium pyruvate and ammonium acetate.…”
Section: Enzymatic Synthesismentioning
confidence: 99%
“…In view of the pharmaceutical importance of L-DOPA, attempts have been made to find suitable microorganisms capable of producing L-DOPA on a commercial scale. Although microbial synthesis of L-DOPA was first detected from fungal sources in 1969 [1], the literature indicates that such work has mostly utilized bacteria [2][3][4][5][6]. Comparatively little information is available on [ungal production of L-DOPA, all from various studies of Aspergillus oryzae [7 9].…”
Section: Introductionmentioning
confidence: 99%