“…Tolerance to wide ranging ecological conditions and discoveries in advanced pathology support recognition of Labyrinthula as a model organism for studying infectious disease in halophytes (broadly defined here as salt-tolerant plants) across marine and terrestrial systems (Cienkowski, 1867;Watson and Raper, 1957;Pokorny, 1967;Dick, 2001;Olsen et al, 2003;Martin et al, 2016;Popova et al, 2020). Labyrinthula also plays an important and lesserknown role as a saprobic decomposer and remineralizer in coastal marine ecosystems, where researchers have discovered potential ecological value derived from its position in the food web, where it decomposes organic carbon and produces the nutritious fatty acid, DHA (Kumon et al, 2003;Armenta and Valentine, 2013;Yoshioka et al, 2019).…”