2020
DOI: 10.1094/pdis-02-20-0449-fe
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Tar Spot: An Understudied Disease Threatening Corn Production in the Americas

Abstract: Tar spot of corn has been a major foliar disease in several Latin American countries since 1904. In 2015, tar spot was first documented in the United States and has led to significant yield losses of approximately 4.5 million t. Tar spot is caused by an obligate pathogen, Phyllachora maydis, and thus requires a living host to grow and reproduce. Due to its obligate nature, biological and epidemiological studies are limited and impact of disease in corn production has been understudied. Here we present the curr… Show more

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Cited by 45 publications
(50 citation statements)
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“…The choice of contour analysis, for the detection of tart spot stromata, was motivated by the morphology of the pathogen structure (stromata), characterized by the protrusion of black and semi-circular regions on the leaf surface, leading to an elevated and rough topology (Valle-Torres et al, 2020). Suppose that a scalar function is defined on the 2-dimensional Cartesian coordinate system, denoted by f (x, y).…”
Section: Generating Contour Lines To Detect Tar Spot Stromatamentioning
confidence: 99%
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“…The choice of contour analysis, for the detection of tart spot stromata, was motivated by the morphology of the pathogen structure (stromata), characterized by the protrusion of black and semi-circular regions on the leaf surface, leading to an elevated and rough topology (Valle-Torres et al, 2020). Suppose that a scalar function is defined on the 2-dimensional Cartesian coordinate system, denoted by f (x, y).…”
Section: Generating Contour Lines To Detect Tar Spot Stromatamentioning
confidence: 99%
“…Tar spot, caused by Phyllachora maydis Maubl., is a fungal disease of corn that is endemic to Mexico and to various countries in Central and South America (Maublanc, 1903). The disease has established itself across the northern US since 2015 (Ruhl et al, 2016;McCoy et al, 2018;Dalla Lana et al, 2019;Kleczewski et al, 2019;Mueller et al, 2020;Valle-Torres et al, 2020) resulting in ∼$840 million in losses during 2018(Crop Protection Network, 2021. Phenotyping and surveillance of tar spot have been performed through human visual assessments of disease severity based on the detection of pathogenic structures called stromata.…”
Section: Introductionmentioning
confidence: 99%
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“…After colonization, there is an incubation period of at least 14 d, after which stromata are produced on foliage, husks, and stalks infected by ascospores. Long‐distance wind dispersal of spores has been observed in several instances (Kleczewski & Bowman, 2020; Valle‐Torres et al., 2020). Ideal conditions for disease development include temperatures ranging from 16 to 23 o C, humidity levels above 75%, and leaf wetness duration of 7 h or more during the night (Hock et al., 1995).…”
Section: Introductionmentioning
confidence: 99%