oom-temperature ionic liquids (RTILs), also known as liquid organic, molten, or fused salts, are a class of nonmolecular ionic solvents with low melting points. The accepted definition of an RTIL is any salt that has a melting point lower than ambient temperature (1). However, "ionic liquid" (IL) is often applied to any compound that has a melting point <100°C. Most common RTILs are composed of unsymmetrically substituted nitrogen-containing cations (e.g., imidazole, pyrrolidine, pyridine) with inorganic anions (e.g., Cl -, PF 6 -, BF 4 -). ILs are also interesting because of their other useful and intriguing physicochemical properties. Wilkes et al. first reported ambient-temperature ILs based on the 1-alkyl-3-methylimidazolium cation in 1982 (2). Since then, many ILs containing a variety of cations and anions of different sizes have been synthesized to provide specific characteristics.Over the past few years, research and applications of ILs have expanded tremendously. The initial impetuses for this expansion were organic synthesis and the growth of green chemistry. In this article, we will give an overview of the structure and properties of ILs and describe their expanding use in various applications in separations and chromatography, MS, spectroscopy, and electrochemistry.
Description and propertiesILs have negligible vapor pressures at room temperature, possess a wide range of viscosities, can be custom-synthesized to be miscible or immiscible, often have high stability, and are capable of un-