“…Worldwide, more than 460 taxa of Allium have been investigated for their seed macro- and micro-morphological characteristics [ 14 , 15 , 16 , 17 , 18 , 19 , 20 , 21 , 23 , 24 , 25 , 26 , 27 , 28 , 29 , 30 , 31 , 32 , 33 , 43 , 44 , 45 , 46 , 47 , 48 , 49 ]. The highest number of species have been studied from Turkey, China (Xinjiang), and Iran with 62, 38 and 23 species, respectively [ 28 , 31 , 32 ].…”