2016
DOI: 10.1353/jda.2016.0072
|View full text |Cite
|
Sign up to set email alerts
|

Technical efficiency and its determinants in smallholder rice production in northern Ghana

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
5

Citation Types

2
32
2

Year Published

2018
2018
2024
2024

Publication Types

Select...
7

Relationship

0
7

Authors

Journals

citations
Cited by 29 publications
(49 citation statements)
references
References 20 publications
2
32
2
Order By: Relevance
“…The domestic rice industry is estimated to provide employment for 10 per cent of Ghanaian households (Anang, ). In addition, Angelucci et al () reported that northern Ghana, comprising of the Upper West, East and Northern Regions jointly produced 67.8 per cent of the rice produced in Ghana in 2010.…”
Section: Rice Production In Ghanamentioning
confidence: 99%
See 2 more Smart Citations
“…The domestic rice industry is estimated to provide employment for 10 per cent of Ghanaian households (Anang, ). In addition, Angelucci et al () reported that northern Ghana, comprising of the Upper West, East and Northern Regions jointly produced 67.8 per cent of the rice produced in Ghana in 2010.…”
Section: Rice Production In Ghanamentioning
confidence: 99%
“…However, the implementation of these national development plans has not been successful in raising the productivity of rice farming. Despite the favourable climatic conditions for rice production in Ghana, existing empirical studies have demonstrated that rice producers in Ghana have been able to achieve only 2.5 per cent of the potential yield of 6.5mt/ha (Donkor et al ., ; Anang, ). This low productivity of rice farming is attributed to low efficiency in the production process.…”
Section: Introductionmentioning
confidence: 98%
See 1 more Smart Citation
“…Several empirical studies on the efficiency of agricultural production in Ghana [13][14][15][16][17][18], indicate the importance researchers and policy makers have attached to efficiency improvement as a means for productivity enhancement. However, none of these studies empirically gauged the potential technology gaps that different production environments could impose on rice cultivation in the country.…”
Section: Introductionmentioning
confidence: 99%
“…Ghana's agricultural policy identifies rice as an important food crop that has the potential to ensure food security (Anang, Bäckman, & Sipiläinen, 2016). According to Chamberlin (2007), Ghana's rice sector is dominated by smallholders and more than 70 percent of them have farm holdings not greater than three (3) hectares.…”
Section: Introductionmentioning
confidence: 99%