Technological Aspects of Minas Frescal Cheese Produced from A1 and A2 Milk for Β-Casein

Costa, Renata Golin Bueno; Soares, Fernanda Damasceno; Pereira, Hyago Passe; Sobral, Denise; Moreira, Gisela de Magalhães Machado; Silva, Marcio Roberto; Paula, Júnio César Jacinto de; Oliveira, Fernando Rodrígues de; Arcuri, Edna Froeder; Martins, Marta Fonseca

doi:10.2139/ssrn.4431402

2023

DOI: 10.2139/ssrn.4431402

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Technological Aspects of Minas Frescal Cheese Produced from A1 and A2 Milk for Β-Casein

Renata Golin Bueno Costa¹,

Fernanda Damasceno Soares²,

Hyago Passe Pereira³

et al.

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Technological Aspects of Minas Frescal Cheese Produced from A1 and A2 Milk for Β-Casein

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