1991
DOI: 10.1104/pp.97.1.426
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Temperature-Dependent Water and Ion Transport Properties of Barley and Sorghum Roots

Abstract: Root temperature strongly affects shoot growth, possibly via "nonhydraulic messengers" from root to shoot. In short-term studies with barley (Hordeum vulgare L.) and sorghum (Sorghum bicolor L.) seedlings, the optimum root temperatures for leaf expansion were 250 and 350C, respectively. Hydraulic conductance (Lp) of both intact plants and detached exuding roots of barley increased with increasing root temperature to a high value at 250C, remaining high with further warming. In sorghum, the Lp of intact plants … Show more

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Cited by 58 publications
(41 citation statements)
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“…As figure 1 demonstrates, the maximum water uptake after 96 h at 25 °C in the 100% relative humidity environment was 8%, and this value did not change significantly when the temperature in the environmental chamber was increased to 37 °C. However, increased temperature did increase the moisture absorption rate [20], as figure 1 shows. The 37 °C sample reached maximum water uptake at 20 h, while the 25 °C sample did not reach maximum water uptake until 96 h. As expected, moisture absorption and moisture saturation levels were dependent on moisture exposure time, humidity level, and temperature.…”
Section: Resultsmentioning
confidence: 99%
“…As figure 1 demonstrates, the maximum water uptake after 96 h at 25 °C in the 100% relative humidity environment was 8%, and this value did not change significantly when the temperature in the environmental chamber was increased to 37 °C. However, increased temperature did increase the moisture absorption rate [20], as figure 1 shows. The 37 °C sample reached maximum water uptake at 20 h, while the 25 °C sample did not reach maximum water uptake until 96 h. As expected, moisture absorption and moisture saturation levels were dependent on moisture exposure time, humidity level, and temperature.…”
Section: Resultsmentioning
confidence: 99%
“…Such effect could be ascribed to the influence of root temperature on root resistance to water flow (Running and Reid, 1980). Low root temperature reduces the root hydraulic conductivity (BassiriRad et al, 1991 ;Bigot and Boucaud, 1996). The fact that Q I0 =2 suggest that not only physical forces are involved in water transport, but some biological processes must be involved in the control of water transport through the root membranes.…”
Section: Transpirationmentioning
confidence: 96%
“…Our results also suggest that moderate water stress has a specific effect on root hydraulic conductivity because PEG favoured water transport without affecting the solute concentration gradient between the root xylem and the growth medium, i.e., PEG did not affect the osmotic gradient, which is the main driving force for root-water transport in non-transpiring plants (Kramer, 1983). The water flow across roots (J V ) is dependent on the osmotic pressure gradient between the xylem sap and the external medium (∆π) and the root hydraulic conductivity (L P ) (J V= σ L P ∆π; σ is the overall reflection coefficient of the root, the value of which is assumed to be unity) (BassiriRab et al, 1991;Quintero et al, 1999). Because the water-stressed Olimpia cultivar exhibited greater water flow after re-watering, without modification of the osmotic gradient, we suggest that moderate water stress enhances root hydraulic conductivity.…”
Section: Discussionmentioning
confidence: 99%