“…Environmental factors, such as temperature, photoperiod, or availability of food, are known to influence a variety of reproductive attributes of invertebrates in general and crustacean species in particular. These include life history traits such as size at maturity, number of broods, fecundity and size of eggs, as well as key reproductive processes like ovarian development and synthesis of vitellogenin (Brante, Fernández, Eckerle, Mark, & Pörtner, 2003; Burmeister & Sainte‐Marie, 2010; Colpo & López Greco, 2017; Fischer & Thatje, 2008; Fischer, Thatje, & Brey, 2009; Thatje & Hall, 2016; Thongda, Chung, Tsutsui, Zmora, & Katenta, 2015). In these studies, environmental variability has been associated with seasonal and latitudinal fluctuations.…”