1980
DOI: 10.1080/09670878009414916
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Termite Damage and Crop Loss Studies in Nigeria—Pre-harvest Losses to Yams due to Termites and other Soil Pests

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Cited by 31 publications
(14 citation statements)
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“…The nematodes recovered from the control tubers were most probably a result of a small number of nematodes surviving the hot water treatment of the planting material and which multiplied during the vegetative period of yam plants and storage of tubers. The differences in weight loss between S. bradys-infected and control tubers (especially in the 2003-2004 experiment) confirm observations by Wood et al (1980), who indicated that diseased tubers harvested from the field in Nigeria lost up to 29% more weight than healthy tubers. Weight loss occurs during storage due to moisture loss through epidermal layers (Ayala and Acosta, 1971;Bridge, 1973) and as a result of natural metabolic processes, such as respiration.…”
Section: Discussionsupporting
confidence: 76%
“…The nematodes recovered from the control tubers were most probably a result of a small number of nematodes surviving the hot water treatment of the planting material and which multiplied during the vegetative period of yam plants and storage of tubers. The differences in weight loss between S. bradys-infected and control tubers (especially in the 2003-2004 experiment) confirm observations by Wood et al (1980), who indicated that diseased tubers harvested from the field in Nigeria lost up to 29% more weight than healthy tubers. Weight loss occurs during storage due to moisture loss through epidermal layers (Ayala and Acosta, 1971;Bridge, 1973) and as a result of natural metabolic processes, such as respiration.…”
Section: Discussionsupporting
confidence: 76%
“…The importance of plant parasitic nematodes in yam production cannot be overemphasized, they adversely affect the marketable value of tubers because of the unappealing, warty appearance, and they are associated with rot of stored yams. Weight differences between healthy and diseased tubers harvested from the field have been estimated to be 20-30% in Cote d'Ivoire (Bridge 1982) and 0-29% in Nigeria (Wood et al 1980). In Nigeria, a combination of root-knot nematodes and Scutellonema bradys caused abandonment of large areas of yam farms (Adesiyan and Odihirin 1977).…”
Section: Discussionmentioning
confidence: 99%
“…Although the majority of the 2000 termite species known in the world are not harmful to crops, around 200 species have been identiÞed as pests of staple, vegetable or industrial crops (Harris 1954, Sands 1973, Mill 1992, Wood 1996, Pearce 1997). Among these 200 species, there are some genera of lower termites as Mastotermes Froggatt (Logan et al 1990); Kalotermes Hagen (Harris 1969, Sands 1973 or Hodotermes Hagen (Wood 1996) but in tropical Africa, agricultural pest termite species belong to the family of Termitidae (higher termites) and particularly to the subfamilies of Macrotermitinae (Brown 1965, Harris 1969, Sands 1973, Collins 1984, Mora et al 1990, Logan 1991, Wood and Pearce 1991, Termitinae (Sands 1973, Wood et al 1980, and Nasutitermitinae (Pretorius et al 1991, Mampouya 1996. The noxious action of these termites involves either attack on the crops themselves or construction of nests above ground that hinder or even prevent mechanical harvesting, leading to a considerable lowering of yield (Renoux et al 1991).…”
mentioning
confidence: 96%