2023
DOI: 10.1016/j.solidstatesciences.2022.107070
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Ternary metal oxide nanorods (Ni0.5Cu0.5Co2O4) as efficient positive materials for non-enzymatic glucose sensing and fuel cell application

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Cited by 19 publications
(4 citation statements)
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“…01-1155) and NiCo 2 O 4 NRs (JCPDS Card No. 20-0781) 29 , 30 , with diffraction peaks comparable to the crystalline planes of (220), (311), (222), (400), (422), (511), and (440). Except for very slight shifts, all the diffraction peaks of Ni 0.5 Cu 0.5 Co 2 O 4 samples fit well with the standard patterns of CuCo 2 O 4 or NiCo 2 O 4 .…”
Section: Resultsmentioning
confidence: 96%
See 1 more Smart Citation
“…01-1155) and NiCo 2 O 4 NRs (JCPDS Card No. 20-0781) 29 , 30 , with diffraction peaks comparable to the crystalline planes of (220), (311), (222), (400), (422), (511), and (440). Except for very slight shifts, all the diffraction peaks of Ni 0.5 Cu 0.5 Co 2 O 4 samples fit well with the standard patterns of CuCo 2 O 4 or NiCo 2 O 4 .…”
Section: Resultsmentioning
confidence: 96%
“…The resulting combination is subsequently put into a stainless-steel autoclave with Teflon lining moreover maintained next to 120 °C for 6 h. Every yield is gathered, cleaned through deionized water with absolute alcohol for three times. After the end results were harden at 400 °C for two hours in an oven with an air ambiance and a warm rate of 3 °C min −1 , the NiCuCoO nanoparticles were subsequently formed 29 .…”
Section: Methodsmentioning
confidence: 99%
“…In addition, the adsorption of protein molecules form the blood on the enzyme surface further reduces the utility of enzymatic sensors [ 13 , 14 ]. To overcome these problems, electrochemical non-enzymatic glucose sensors with characteristic features such as effective selectivity, high sensitivity, low detection limit, and better stability have been developed [ [15] , [16] , [17] ]. Nanomaterials composed of metals such as copper (Cu), iron (Fe), gold (Au), silver (Ag), manganese (Mn), nickel (Ni) and zinc (Zn) have been examined for their applicability in non-enzymatic glucose sensors.…”
Section: Introductionmentioning
confidence: 99%
“…Although traditional enzymatic glucose sensors exhibit high sensitivity and selectivity, their costliness and susceptibility to pH, temperature, and humidity constraints limit their further development [ 2 ]. As a result, non-enzymatic electrochemical glucose biosensors have garnered considerable attention in current research efforts [ [3] , [4] , [5] , [6] , [7] , [8] , [9] ].…”
Section: Introductionmentioning
confidence: 99%