1995
DOI: 10.1016/0304-4203(94)00057-k
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Terrestrial and marine biomarkers in a seasonally ice-covered Arctic estuary — integration of multivariate and biomarker approaches

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Cited by 246 publications
(144 citation statements)
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References 88 publications
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“…All fatty acid components up to carbon chain length of 22 were determined in this study, however, and the data are available on doi:10.1594/PANGAEA.602289. The short-chain n-alkanes, which are also stated to be of marine origin (Blumer et al, 1971;Prahl and Muehlhausen 1989), and the corresponding long-chain components, indicating a terrigenous organic carbon source (Nichols et al 1984;Prahl and Muehlhausen 1989;Yunker et al 1995), occur only in trace amounts in the samples. In order to estimate the relevance of ''terrestrial input'' campesterol (24-methylcholest-5-en-b-ol) and b-sitosterol (24-ethylcholest-5-en-3b-ol), synthesized by higher plants (e.g.…”
Section: Methodsmentioning
confidence: 92%
“…All fatty acid components up to carbon chain length of 22 were determined in this study, however, and the data are available on doi:10.1594/PANGAEA.602289. The short-chain n-alkanes, which are also stated to be of marine origin (Blumer et al, 1971;Prahl and Muehlhausen 1989), and the corresponding long-chain components, indicating a terrigenous organic carbon source (Nichols et al 1984;Prahl and Muehlhausen 1989;Yunker et al 1995), occur only in trace amounts in the samples. In order to estimate the relevance of ''terrestrial input'' campesterol (24-methylcholest-5-en-b-ol) and b-sitosterol (24-ethylcholest-5-en-3b-ol), synthesized by higher plants (e.g.…”
Section: Methodsmentioning
confidence: 92%
“…The enhanced level of the 16:1(n-7) fatty acid in most of the benthic organisms from the northeast Greenland shelf indicates that dietary fatty acids are important components in benthic animals. To what extent typical fatty acids are incorporated unmodified by benthic organisms is, of course, also dependant on the water depth in which they occur, since the lipid compositions of phytoplankton and detritus can be altered considerably during sedimentation due to catabolic processes (Peake et al 1974;Wakeham et al 1980;Kawamura & Ishiwatari 1981;Santos et al 1994;Yunker et al 1995).…”
Section: Discussionmentioning
confidence: 99%
“…However, large diatom cells are known for their fast sedimentation to the seafloor, thus offering a nutritious diet to the benthic community (Yunker et al 1995). Since phytoplankton marker fatty acids can be ingested by benthic specimens directly via phytoplankton and particles, as well as indirectly via zooplankton, the definite origin is uncertain.…”
Section: Discussionmentioning
confidence: 99%
“…Sterols support the terrestrial source: they had high fluxes as well as their maximum contents (not shown) in these two cups (Table 1). Whereas campesterol and X -sitosterol are derived from higher land plants (Huang and Meinschein, 1976;Volkmann, 1984), dinosterol and brassicasterol can be derived from both fresh water and marine algae (Fahl and Stein, 1999;Robinson et al, 1984;Thiel, 1993;Yunker et al, 1995). As fluxes and contents of all sterols were significantly correlated we can assume that the algal sterols were mainly fresh-water derived.…”
Section: Ice Covered Seasonmentioning
confidence: 97%
“…The algal derived brassicasterol had high fluxes after ice break up in 2002 whereas the land plant derived campesterol and X -sitosterol did not increase significantly (Table 3). We can, therefore, assume that the high brassicasterol flux was of marine origin (Yunker et al, 1995) and that the flux peak at the Kara 01 location occurring after ice break had only a weak land derived component.…”
Section: Seasonality Of Fluxes At Kara 01mentioning
confidence: 99%