“…Thus, the level at which equilibrium is established may be influenced by the dietary intake of tocopherol, its rate of ab-TOCOPHEROL IN EXPERIMENTAL HEPATQBILIARY DISEASE sorption from the intestinal tract, and the capacity of the tissues to store, utilize, and release tocopherol. As far as is known, endogenous synthesis is not a factor, and, as shown previously, the negligible losses of tocopherol in the bile and urine are of little consequence (2). The binding capacity of the serum proteins may affect the amount of tocopherol retained, and may govern the maximum concentration attainable in the serum.…”