1966
DOI: 10.1042/bj1000702
|View full text |Cite
|
Sign up to set email alerts
|

The active centre of triose phosphate isomerase

Abstract: The molecular weight and amino acid composition of triose phosphate isomerase have been determined. The molecular weight (43000) is lower and the molecular activity (500000) higher than those of most other glycolytic enzymes. Reaction with iodoacetate (studied with radioactive reagent) takes place in two phases: in the first phase, at pH6.3, cysteine and methionine groups react and enzymic activity is unimpaired; in the second phase, histidine reacts and enzymic activity is lost. Photo-oxidation leads to inact… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1
1

Citation Types

6
34
0

Year Published

1968
1968
1978
1978

Publication Types

Select...
6

Relationship

0
6

Authors

Journals

citations
Cited by 56 publications
(40 citation statements)
references
References 23 publications
6
34
0
Order By: Relevance
“…Following incubation an aliquot of the solution was diluted and assayed for enzyme activity remaining. Controls were handled in the same manner other than for the omission of the inhibitors No significant differences in our comparison of rabbit muscle and liver triose phosphate isomerase either in total amino acids, tryptophan content (Table S), thiol content ( Table 9) or N-terminal Previous studies of Burton and Waley have shown that loss of activity with the rabbit muscle enzyme through alkylation and photooxidation paralleled most closely the destruction of histidine residues, suggesting that an imidazole group functioned in the active enzyme [5]. The high resistance of yeast triose phosphate isomerase to inactivation by these means consequently points to major structural difference concerning its conformation and/or catalytic site.…”
Section: Effect Of Various Inhibitors On Yeast and Rabbit Triose Phmentioning
confidence: 53%
See 4 more Smart Citations
“…Following incubation an aliquot of the solution was diluted and assayed for enzyme activity remaining. Controls were handled in the same manner other than for the omission of the inhibitors No significant differences in our comparison of rabbit muscle and liver triose phosphate isomerase either in total amino acids, tryptophan content (Table S), thiol content ( Table 9) or N-terminal Previous studies of Burton and Waley have shown that loss of activity with the rabbit muscle enzyme through alkylation and photooxidation paralleled most closely the destruction of histidine residues, suggesting that an imidazole group functioned in the active enzyme [5]. The high resistance of yeast triose phosphate isomerase to inactivation by these means consequently points to major structural difference concerning its conformation and/or catalytic site.…”
Section: Effect Of Various Inhibitors On Yeast and Rabbit Triose Phmentioning
confidence: 53%
“…The analysis of rabbit muscle triose phosphate isomerase by Burton and Waley [5] are included after having been adjusted by us for a Fig.7. Effect of p H on triose phosphate isomerase activity.…”
Section: Amino Acid Analysesmentioning
confidence: 99%
See 3 more Smart Citations