2014
DOI: 10.1108/bfj-06-2014-0201
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The adaptive change of the Italian Food Bank foundation: a case study

Abstract: 2014),"UK print media coverage of the food bank phenomenon: from food welfare to food charity?", British Access to this document was granted through an Emerald subscription provided by emerald-srm:448207 [] For AuthorsIf you would like to write for this, or any other Emerald publication, then please use our Emerald for Authors service information about how to choose which publication to write for and submission guidelines are available for all. Please visit www.emeraldinsight.com/authors for more information. … Show more

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Cited by 41 publications
(25 citation statements)
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“…The latter acknowledges that the state has delegated responsibilities around welfare to the market and civil society, but argue that the food bank is a successful result of this reform (see, e.g. Santini and Cavicchi 2014;Biebricher 2015;Kim 2015). Surplus food management is increasingly considered a tool for mitigation of food insecurity: surplus foods are unavoidably generated in current food systems; therefore, the recovery of surplus fulfils multiple objectives, on the social (i.e.…”
Section: Introductionmentioning
confidence: 99%
“…The latter acknowledges that the state has delegated responsibilities around welfare to the market and civil society, but argue that the food bank is a successful result of this reform (see, e.g. Santini and Cavicchi 2014;Biebricher 2015;Kim 2015). Surplus food management is increasingly considered a tool for mitigation of food insecurity: surplus foods are unavoidably generated in current food systems; therefore, the recovery of surplus fulfils multiple objectives, on the social (i.e.…”
Section: Introductionmentioning
confidence: 99%
“…Caritas and Banco Alimentare to raise new resources and to involve new partners, to face longer lines at their food pantries (Santini and Cavicchi, 2014). The emphasis was reinforced by the contrast with the abundance of food waste generated by the food system.…”
Section: System Dynamics Conceptual Mapping Applied To Food Surplus Rmentioning
confidence: 99%
“…Charities perceived the inability to provide marginalized social groups a voice, acting as advocacy. Likewise, FRAs were not able to sufficiently raise the political attention related to food waste within their territory, although previous studies mentioned how food banks can have also such aim [88]. Table 6.…”
Section: Perception Of Social Impact Of Food Redistributionmentioning
confidence: 99%