2019
DOI: 10.1016/j.indcrop.2019.01.051
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The assessment of water stress and delay cropping on quantitative and qualitative traits of rapeseed genotypes

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Cited by 30 publications
(3 citation statements)
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“…It is an inexpensive oil that helps individuals recover from malnutrition and improves their health, making it ideal for populations residing in developing nations [12]. Climate extremes, such as heat and drought stress [13][14][15], soil salinity [16], limited light availability [17], and waterlogging [18], are the major constraints significantly reducing the yield and oil quality of oilseed rape.…”
Section: Introductionmentioning
confidence: 99%
“…It is an inexpensive oil that helps individuals recover from malnutrition and improves their health, making it ideal for populations residing in developing nations [12]. Climate extremes, such as heat and drought stress [13][14][15], soil salinity [16], limited light availability [17], and waterlogging [18], are the major constraints significantly reducing the yield and oil quality of oilseed rape.…”
Section: Introductionmentioning
confidence: 99%
“…Foliar application of Si noticeably raised yield components such as cob length and diameter, 100 seed weight and cob yield in both non stress and drought stress conditions (Table 4). Lower 1 000 seed weight resulting from drought stress may be due to lower uptake of water and nutrients by the plant and so decreases in the synthesis and transfer of photosynthates and assimilates to seeds; in this situation, the plant can compensate for the shortage of assimilates even by retransferring nutrient resources and seeds become lighter (Aghdam et al 2019). Under drought conditions, Si foliar application increased 1 000 seed weight (Table 4).…”
Section: Resultsmentioning
confidence: 99%
“…These findings are consistent with those of [36] who found that the oil contents (%) of different varieties of rapeseed oil from Roma, Italy ranged from 25% to 41%, with an average value of 33.1%, which are exaggerated by environmental surroundings and genotypes. In another study, it was reported that the total oil contents of rapeseed cultivars ranged from 21.0% to 47.3% [37,38].…”
Section: Discussionmentioning
confidence: 96%