1976
DOI: 10.1016/0304-4165(76)90364-0
|View full text |Cite
|
Sign up to set email alerts
|

The biosynthesis of the thiazole moiety of thiamine in Salmonella typhimurium☆

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1

Citation Types

0
16
0

Year Published

1979
1979
2020
2020

Publication Types

Select...
4
4

Relationship

0
8

Authors

Journals

citations
Cited by 31 publications
(16 citation statements)
references
References 9 publications
0
16
0
Order By: Relevance
“…Then they are coupled to form thiamine phosphate (TP) [1,4]. In E. coli, the thiazole moiety is formed from DXP (1-deoxy-D-xylulose-5-phosphate), tyrosine and cysteine [5][6][7][8][9]. Five gene products (ThiF, ThiS, ThiG, ThiH and ThiI) are involved in this step [10][11][12][13][14] (Figure 1).…”
Section: Introductionmentioning
confidence: 99%
“…Then they are coupled to form thiamine phosphate (TP) [1,4]. In E. coli, the thiazole moiety is formed from DXP (1-deoxy-D-xylulose-5-phosphate), tyrosine and cysteine [5][6][7][8][9]. Five gene products (ThiF, ThiS, ThiG, ThiH and ThiI) are involved in this step [10][11][12][13][14] (Figure 1).…”
Section: Introductionmentioning
confidence: 99%
“…Extraction and isolationt of thiamin (ef Hitchcock & Walker, 1961;Johnson et al, 1966;David et al, 1967;Kumaoka & Brown, 1967;Bellion et al, 1976). The cells obtained by centrifugation as described above were heated on a steambath for 30min with 20ml of 0.1 M-HCI.…”
Section: Methodsmentioning
confidence: 99%
“…It is well established that the pyrimidine (1) and thiazole (2) moieties are biosynthesized independently and are then joined to give thiamin (Scheme 1) (Leder, 1975 precursors either of the pyrimidine or of the thiazole moieties. Thus, in the case of the thiazole moiety, it has been reported that C-2 of the thiazole nucleus is derived respectively from the oa-carbon atom of tyrosine in Escherichia coli (Estramareix & Therisod, 1972) and Salmonella typhimurium (Bellion et al, 1976), from the S-methyl group of methionine in Bacillus suibtilis (Torrence & Tieckelmann, 1968) and Saccharomyces cerevi.siae (Johnson et al, 1966), and from C-2 of glycine, also in S. cerevisiae (Linnett & Walker, 1967).…”
mentioning
confidence: 99%
See 1 more Smart Citation
“…In facultative anaerobic bacteria, such as Escherichia coli, the thiazole is derived from tyrosine (17)(18)(19)) and 1-deoxy-d-xylurose-5-phosphate (20) and several enzymes are involved in thiazole synthesis (21)(22)(23)(24), while in aerobic bacteria, such as Bacillus subtilis, glycine is used as a precursor instead of tyrosine (16). However, although the precursors (glycine and tyrosine) may be different, the enzymes concerned with thiazole synthesis are similar in all prokaryotes (25,26).…”
mentioning
confidence: 99%