“…Elliott, Rosaceae) [ 39 , 40 , 41 , 42 , 43 , 44 , 45 ], which are rich in polyphenols known for their pro-health properties, including a strong antioxidative potential and the ability to form stable complexes with ions of toxic elements [ 7 , 43 , 46 , 47 , 48 , 49 ]. The research performed on, developed by our research group, an animal model of low- and moderate-level human exposure to cadmium during a lifespan (1 and 5 mg Cd/kg diet, respectively, for 3–24 months) revealed that supplementation with a 0.1% aqueous extract from the berries of A. melanocarpa (AE) prevented numerous effects of the unfavourable impact of this toxic heavy metal, or at least attenuated their development [ 39 , 40 , 41 , 42 , 43 , 44 , 45 ]. Supplementation with this extract protected against the damaging impact of cadmium, including its action via oxidative stress, on the liver, kidney, bone tissue, and salivary glands [ 39 , 40 , 41 , 42 , 43 , 44 , 45 , 50 ].…”