2006
DOI: 10.1016/j.mehy.2005.10.023
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The C282Y mutation may have been positively selected as it mitigates the infertility of celiac disease

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Cited by 6 publications
(7 citation statements)
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“…Hemochromatosis, known as the "Celtic" disease (44), is a variably penetrant recessive disorder, potentially fatal, due to excessive retention of dietary iron. It has been suggested that the high frequencies of both C282Y and H63D are due to heterozygote advantage related to nutritional advantage in Neolithic iron-poor diets (52), mitigation of celiac disease (53), and increased resistance to parasitic infection (54). To our knowledge, our data provide the first evidence for known Mendelian disease alleles in ancient genomes and mark the associations of both hemochromatosis alleles with the island of Ireland as ancient.…”
Section: Hungarian Neolithic -Ne1mentioning
confidence: 51%
“…Hemochromatosis, known as the "Celtic" disease (44), is a variably penetrant recessive disorder, potentially fatal, due to excessive retention of dietary iron. It has been suggested that the high frequencies of both C282Y and H63D are due to heterozygote advantage related to nutritional advantage in Neolithic iron-poor diets (52), mitigation of celiac disease (53), and increased resistance to parasitic infection (54). To our knowledge, our data provide the first evidence for known Mendelian disease alleles in ancient genomes and mark the associations of both hemochromatosis alleles with the island of Ireland as ancient.…”
Section: Hungarian Neolithic -Ne1mentioning
confidence: 51%
“…Aside from celiac disease and gluten sensitivities, wheaten bread contains phytates, iron chelators that can interfere with iron absorption in the digestive tract (McCullough et al, 2015). The collective effect of the adoption of wheaten bread was an elevated risk for iron‐deficiency anemia and further selection for C282Y's iron‐conserving benefit, particularly among adult females and children who, due to the iron‐related demands of menstruation and pregnancy, and growth and development, possess higher bodily iron needs to be met and satisfied from their diets (Cao & O'Brien, 2013; Lönnerdal, 2017; Whittington, 2006). Such age‐related vulnerabilities to iron deficiency anemia continue to be observed in contemporary developing countries, among children facing reduced iron bioavailability in low meat, high legume and cereal‐based diets (Skolmowska & Glabska, 2019; Zimmermann et al, 2005), and among infants weaned onto cereals containing potent phytic acid at precisely the time their bodily demands to fuel healthy growth and development are high (Hurrell et al, 2003).…”
Section: C282y In Ireland: Diet and Post‐famine Stressorsmentioning
confidence: 99%
“…Meanwhile, earlier in the life course the tendency towards iron accumulation and storage may have multiple protective benefits depending on context and stressors (Whittington, 2006).…”
mentioning
confidence: 99%
“…On the other hand, HH may be present in subjects negative to HFE gene mutations, particularly in geographic area different from northern Europe [20]. The interesting correlations between hemochromatosis and celiac disease: a first study demonstrated that occult celiac disease prevents penetrance of hemochromatosis [21]; later, it was evidenced that the C282Y mutation of HFE gene may mitigate the severity of celiac disease [22], and finally a large case-control study concluded that hemochromatosis predispose to celiac disease [23]. …”
Section: Hereditary Hemochromatosismentioning
confidence: 99%