1992
DOI: 10.1073/pnas.89.23.11533
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The calorically restricted low-fat nutrient-dense diet in Biosphere 2 significantly lowers blood glucose, total leukocyte count, cholesterol, and blood pressure in humans.

Abstract: Biosphere 2 is a 3.15-acre space containing an ecosystem that is energetically open (sunlight, electric power, and heat) but materially closed, with air, water, and organic material being recycled. Since September 1991, eight subjects (four women and four men) have been sealed inside, living on food crops grown within. Their diet, low in calories (average, 1780 kcal/day; 1 kcal = 4.184 kJ), low in fat (10% ofcalories), and nutrient-dense, conforms to that which in numerous animal experiments has promoted healt… Show more

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Cited by 187 publications
(112 citation statements)
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“…Also, 8 people living in a controlled, confined, and controversial environment (the Biosphere) were forced to reduce their calorie intake for -2 yr due to lower than expected food production. However, they were able to avoid malnutrition and showed several changes in their physiology and blood chemistry like those seen in rodents subjected to CR such as decreases in weight, mean systolic/diastolic blood pressure, total serum cholesterol, serum triglyceride, fasting glucose, and leukocyte count (18).…”
Section: Studies In Nonhuman Primatesmentioning
confidence: 99%
“…Also, 8 people living in a controlled, confined, and controversial environment (the Biosphere) were forced to reduce their calorie intake for -2 yr due to lower than expected food production. However, they were able to avoid malnutrition and showed several changes in their physiology and blood chemistry like those seen in rodents subjected to CR such as decreases in weight, mean systolic/diastolic blood pressure, total serum cholesterol, serum triglyceride, fasting glucose, and leukocyte count (18).…”
Section: Studies In Nonhuman Primatesmentioning
confidence: 99%
“…Moreover, studies in humans indicate that some metabolic markers of aging improve with CR diets (Walford et al, 1992(Walford et al, , 2002Verdery and Walford, 1998;Heilbronn and Ravussin, 2003).…”
Section: Introductionmentioning
confidence: 99%
“…8 -10 Long-term caloric restriction has been reported to reduce arterial blood pressure and serum lipid concentrations, known metabolic risk factors for cardiovascular disease. 11,12 The antioxidant potential and antiinflammatory properties of dietary restriction have been reported. 4 Significant reductions of postischemic oxidative stress and inflammatory response have been shown in the myocardium of calorie-restricted rats.…”
mentioning
confidence: 99%