1942
DOI: 10.1016/s0021-9258(18)45087-9
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The Carbon Dioxide Tension and Acid-Base Balance of Jejunal Secretions in Man

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Cited by 48 publications
(18 citation statements)
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“…In healthy subjects, bicarbonate concentrations in duodenum and jejunum are 6.7 and 8.2 mM, respectively [22,23]. Nevertheless, they may vary in jejunum between 2-10 and 6-20 mM, as well [24]. Luminal bicarbonate contributes to small intestinal buffer capacities between 3.2 and 5.6 mmol/L/∆pH [8,25], although values as high as 13 mmol/L/∆pH have also been reported [26].…”
Section: Gastrointestinal Physiology: "Bypassing the Upper Gastrointe...mentioning
confidence: 99%
“…In healthy subjects, bicarbonate concentrations in duodenum and jejunum are 6.7 and 8.2 mM, respectively [22,23]. Nevertheless, they may vary in jejunum between 2-10 and 6-20 mM, as well [24]. Luminal bicarbonate contributes to small intestinal buffer capacities between 3.2 and 5.6 mmol/L/∆pH [8,25], although values as high as 13 mmol/L/∆pH have also been reported [26].…”
Section: Gastrointestinal Physiology: "Bypassing the Upper Gastrointe...mentioning
confidence: 99%
“…(11)(12)(13)(14) Using the pCO 2 /pH method, the bicarbonate concentration in the upper intestine (duodenum and jejunum) of fasted adults has been measured to range between 2 and 20 mM, and the influx of hydrochloric acid into the upper small intestine has been shown to result in a significant increase in bicarbonate secretion rates. (6,(15)(16)(17)(18) Here it should be mentioned that pCO 2 /pH measurements have been criticized as sometimes leading to an underestimation of bicarbonate concentration, (19) in which case values at the upper end of the reported ranges for the stomach and upper intestine are likely to be closer to the true intraluminal values.…”
Section: Introductionmentioning
confidence: 97%
“…Bicarbonate is the primary buffering system in the human GI tract. The bicarbonate concentrations in a fasted stomach range from 7 to 20 mequiv/L, , about 2–30 mM in the duodenum and jejunum and ∼30–75 mM in the ileum. In a recent study, the pH and buffer capacity of human GI fluids aspirated from the stomach, duodenum, proximal jejunum, and mid/distal jejunum of 37 healthy human subjects were determined in both fed and fasted conditions . These studies highlight the low buffer capacity along the human GI tract, which is on average 2.26 (μmol/(mL·ΔpH)) in the fasted state and 2.66 (μmol/(mL·ΔpH)) in the fed state.…”
Section: Introductionmentioning
confidence: 99%