The certification of small-scale fisheries

Wakamatsu, Mihoko; Wakamatsu, Hidefumi

doi:10.1016/j.marpol.2016.12.016

Cited by 60 publications

(44 citation statements)

References 19 publications

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“…This is not a trivial cost, but a study suggests that the costs of MSC certification for a fishery in Japan would be recovered within 5 years through a 9 % price premium [25]. Fukushima Prefecture has disclosed its recovery plan and direction, which includes sustainable certification for the Fukushima fisheries [19].…”

Section: Discussionmentioning

confidence: 99%

Reputational damage and the Fukushima disaster: an analysis of seafood in Japan

Wakamatsu

Miyata

2017

Fish Sci

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Section: Discussionmentioning

confidence: 99%

Reputational damage and the Fukushima disaster: an analysis of seafood in Japan

Wakamatsu

Miyata

2017

Fish Sci

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“…Perhatian mengenai besarnya biaya tambahan (transaction costs) yang harus dikeluarkan untuk mengadopsi standard telah banyak didiskusikan terdiri dari biaya investasi dan perawatan untuk peralatan dan fasilitas keamanan pangan, dokumentasi, dan biaya untuk peningkatan kapasitas pelaku usaha seperti training dan merekrut tenaga ahli yang mengerti mengenai persyaratan-persyaratan di dalam standard tersebut (Aloui & Kenny, 2005;Jensen, Unnevehr, & Gomez, 1998;Maldonado et al, 2005;Ollinger, 2008;Yapp & Fairman, 2006). Terlebih petambak skala kecil umumnya memiliki keterbatasan dalam masalah pembiayaan, kapasitas dan kapabilitas, motivasi, kesadaran akan pentingnya keamanan pangan; sehingga mereka kesulitan dalam menyediakan fasilitas dan memenuhi persyaratan-persyaratannya (Jacquet & Pauly, 2008;Marschke & Wilkings, 2014;Pérez-Ramírez, Phillips, Lluch-Belda, & Lluch-Cota, 2012;Wakamatsu & Wakamatsu, 2017;Yapp & Fairman, 2006). Kendati demikian, implementasi standard keamanan pangan sangat penting untuk masa depan sektor perikanan dan juga keberlangsungan usaha perikanan budidaya skala kecil.…”

Section: Pendahuluanunclassified

Faktor Penentu Adopsi Standar Organik Dan Dampaknya Terhadap Kinerja Budidaya Udang Windu

Yulisti¹,

Apriliani²,

Yusuf³

et al. 2019

Jurnal Sosial Ekonomi Kelautan dan Perikanan

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ABSTRAKStandar keamanan pangan di Indonesia telah diusulkan untuk menghadapi tantangan pasar ikan global seperti peningkatan produksi budidaya dan perjanjian perdagangan bebas. Namun, manfaat sertifikasi keamanan pangan bagi pembudidaya ikan sering diperdebatkan. Dampaknya sangat kontekstual, yang sebenarnya sangat relevan dengan sektor perikanan skala kecil yang memiliki tingkat keragaman agro ekologi dan kondisi sosial ekonomi. Ini tidak selalu dipertimbangkan dalam penelitian sebelumnya. Oleh karena itu, kajian ini menganalisis dampak adopsi organic standard terhadap produktivitas petambak udang dengan mengambil studi kasus di Kabupaten Sidoarjo. Analisis yang digunakan untuk mengetahui faktor penentu adopsi menggunakan model probit; sedangkan untuk mengukur dampak terhadap outcome budidaya udang digunakan model endogenous switching regression. Hasil analisis probit menunjukkan bahwa standar organik tampaknya lebih banyak diterapkan pada pembudidaya yang memiliki pekerjaan di luar tambak udang dan lebih banyak memiliki pengalaman, tetapi kurang diadopsi oleh petani yang menyewa tambak, memiliki hubungan pasar dan hubungan kredit dengan pembeli mereka. Hasil analisis dampak menunjukkan bahwa rata-rata dari hasil budidaya udang tidak ditemukan perbedaan yang signifikan antara petambak yang mengadopsi standar dan yang tidak mengadopsi, sedangkan terdapat perbedaan signifikan dalam keuntungan bersih antara dua rezim. Namun, hasil analisis menunjukkan bahwa adopter memiliki hasil lebih besar pada produksi udang jika mereka tidak mengadopsi, begitu pula sebaliknya terhadap nonadopter menghasilkan produksi udang lebih kecil apabila mereka mengadopsi standard. Di sisi lain, adopter memiliki profit lebih kecil pada produksi udang jika mereka tidak mengadopsi, begitu pula sebaliknya terhadap non-adopter menghasilkan profit lebih kecil apabila mereka tidak mengadopsi standard. Kata Kunci: adopsi dan dampak; standar organik; udang windu; endogenous switching regression ABSTRACTFood safety standard in Indonesia has been proposed to face global fish market challenges such as increasing aquaculture production and free trade agreements. Yet, the benefits of food safety certification for farmers has often been debated. It has context-specific impact and closely relevant to small farm sector with its large degree of agroecological and socio-economic heterogenity. This idea was not always get into consideration in previous researches. Therefore, this paper analyzes the impact of organic standard adoption on productivity of small-scale shrimp farming in Indonesia. The study used a probit model to determine the determinants of adoption, while endogenous switching regression model was used to measure the impact on the outcome of shrimp farming. Heterogeneity is accounted for an endogenous switching regression framework. The analytical result of probit showed that organic standard is more applied to farmers who have off-farm job and experiences, but is less adopted by farmers who rent ponds, have market and credit relationship with ...

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“…The GSSI and MSC does not define different standards of the certification for small-and large-scale fisheries [11,20]. In past experiences, small-scale fisheries suffer financial constraints to pay for the certification process, and have insufficient data and information [21]. Many small-scale fisheries can operate without license, for instance in Cambodia.…”

Section: Introductionmentioning

confidence: 99%

“…Therefore, there is no proper record of these fisheries and the information is very limited. Many small-scale fisheries rely on external subsidies to pay for the certification cost [21]. The sources of financial support can be from national and local government and NGO, for instance the World Wildlife Fund (WWF).…”

Section: Introductionmentioning

confidence: 99%

“…The sources of financial support can be from national and local government and NGO, for instance the World Wildlife Fund (WWF). In contrary, because of their influence, large-scale fisheries can get some extent of the assessment cost, such as for traveling, data collection and research, and this is not the case for small-scale fisheries [21]. The price premium was expected from the international market, such as Germany and Switzerland, but large-scale fisheries dominate the market and the small-scale fisheries could not access it [21].…”

Section: Introductionmentioning

confidence: 99%

See 1 more Smart Citation

Global Ecolabelling Certification Standards and ASEAN Fisheries: Can Fisheries Legislations in ASEAN Countries Support the Fisheries Certification?

2018

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Fisheries, particularly small-scale fisheries, in the Association of Southeast Asian Nations (ASEAN) countries are an important source of food security, nutrition, and livelihood for people. However, high fishing pressure and other impacts have resulted in a decline of fisheries resources, questioning the future sustainability of fisheries. Ecolabelling is a tool developed based on the Code of Conduct for Responsible Fisheries and the Food and Agriculture Organization (FAO) Guideline for Ecolabelling of Fish and Fisheries Products from Marine/Inland Fisheries. In the past decades, only a few fisheries in ASEAN countries have been certified. This study particularly focuses on the legal frameworks of these countries and reviews the existing national fisheries legislation, including laws, acts, decrees, directives, rules, and regulations in ASEAN countries in relation to the requirement of the fisheries certification standards. The review reveals that although the legal frameworks in ASEAN member states generally provide a fair basis for their fisheries to meet the requirement of the fisheries certification standards, further improvements are required to incorporate the concept of adaptive management, precautionary approaches, and reference points on fishery management objectives. Monitoring, control, and surveillance of fisheries and other enforcement activities for fisheries legislations are other challenges to ensure sustainability of fisheries through fisheries certification.

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The certification of small-scale fisheries

Cited by 60 publications

References 19 publications

Reputational damage and the Fukushima disaster: an analysis of seafood in Japan

Reputational damage and the Fukushima disaster: an analysis of seafood in Japan

Faktor Penentu Adopsi Standar Organik Dan Dampaknya Terhadap Kinerja Budidaya Udang Windu

Global Ecolabelling Certification Standards and ASEAN Fisheries: Can Fisheries Legislations in ASEAN Countries Support the Fisheries Certification?

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