2019
DOI: 10.1089/jmf.2018.0124
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The Comparative Effect of Nopal and Mucilage in Metabolic Parameters in Rats with a High-Fructose Diet

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Cited by 8 publications
(7 citation statements)
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“…MS plays an important role in pathogenesis of chronic diseases, which can reduce of human quality of life and increase mortality [19,20]. The comprehensive treatment of metabolic syndrome should be to reverse hyperglycemia, hypertension, obesity, insulin resistance, etc.…”
Section: Discussionmentioning
confidence: 99%
“…MS plays an important role in pathogenesis of chronic diseases, which can reduce of human quality of life and increase mortality [19,20]. The comprehensive treatment of metabolic syndrome should be to reverse hyperglycemia, hypertension, obesity, insulin resistance, etc.…”
Section: Discussionmentioning
confidence: 99%
“…Among animal studies, five showed significant reductions in BP. [34][35][36][37][38] In the first study, 34 24 male Sprague-Dawley rats were randomly divided into four groups: I (control), II (diabetic), III (low dose), and IV (high dose). Group II, III and IV were given Streptozotocin (STZ) injection to induce diabetes.…”
Section: Animal Studiesmentioning
confidence: 99%
“…However, there were also no difference in diastolic arterial pressure (DAP) and mean arterial pressure (MAP) across all groups. On another study, 36 male Wistar rats (n = 21) were subjected to three weeks of high-fruc-tose diet and then randomly divided into three groups: (1) control group; (2) group receiving 500 mg per kg bw mucilage of cactus pear cladodes; (3) group receiving 4.36 g per kg bw fresh liquefied cactus pear cladodes. After 30 days of treatment, they observed a significant decrease in diastolic blood pressure (DBP) in the group that had the fresh cactus pear (Opuntia ficus-indica) when compared to control (P < 0.05) although the absolute change was not reported by the authors.…”
Section: Polysaccharide; Of Spiny Pest Pear (Opuntia Dillenii)mentioning
confidence: 99%
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“…On the other hand, xylose is directly linked to galacturonic acid. Figure 2 shows the structure of pectin in detail [15][16][17][18][19][20][21][22].…”
Section: Introductionmentioning
confidence: 99%