The Comprehensive Analysis of Morphological Variation among 24 Tomato (Solanum Lycopersicum) Genotypes Oriented to Ornamental Breeding in Vietnam

Abstract

Tomato is one of the most important vegetables cultivated in Vietnam. Besides its regular consumption as a vegetable, a new demand for using tomato as a decorative plant on special occasions was identified in recent years. This study aimed to characterize new tomato accessions on their desirable morphological traits to select potential materials for further breeding programs of ornamental tomato varieties in Vietnam. Twenty-four heirloom tomato genotypes were evaluated on 19 morphological traits. Based on the describing system for tomato developed by the International Plant Genetic Resources Institute (IPGRI, 1996), significant variation was assessed in both qualitative and quantitative traits related to fruit morphology. The results of principle component analysis indicated that three main principle components explained over 60% of the total phenotypic variation. The five traits of fruit size, fruit shoulder shape, fruit cross-sectional shape, number of locules, and shape of the pistil scar were recommended as important traits for clustering tomato genotypes in this study. In addition, the 24 genotypes were classified at the coefficient of 0.39 into six different clusters. Finally, six interesting accessions, AU66, AU67, AU68, AU73, AU79, and AU83 (with strange fruit colors and shapes), were selected as potential materials for further breeding programs of ornamental tomato in Vietnam.

Selection process in ornamental plant breeding

“…(Costa et al, 2019;Acevedo et al, 2020;Guo et al, 2021). In tomato, the colour of the fruits is the main character to determine a new cultivar, as well as the plant compact size (Safaei et al, 2020;Long et al, 2020).…”