The Current Constraints and Opportunities of Beekeeping in Ethiopia: A Review

Abstract

The goal of this article was to summarize beekeeping's constraints and potential in Ethiopia. Beekeeping techniques and some of the roles of this sector in Ethiopia's economy will be covered in this article. Ethiopia is one of the countries with a large honey-producing potential in Africa. Currently, there are three main classifications of the honey production system in Ethiopia; these are traditional (forest and backyard), transitional (intermediate) and modern (frame honeycomb) systems. Despite the challenges and limitations, Ethiopia has the largest bee population in Africa with more than 10 million bee colonies, of which 5-7.5 million are clustered together while the rest exist in a state of disrepair. wild Thai. The country has the potential to produce up to 500,000 tonnes of honey annually. But currently, the production is limited to 53,000 to 58,000 tons of honey. Ethiopia has an even greater potential than the current honey production due to its many bee sources such as natural forests with a complete bee system, water resources and a high number of existing bee colonies. Lack of a welltrained workforce, honey bee pests and diseases, high cost and limited availability of modern beekeeping equipment and inappropriate use of pesticides are some of the main constraints hindering the profession. Ethiopian beekeeping reaches its full production potential. Beekeeping plays an important role in increasing and diversifying the income of smallholder farmers in Ethiopia, especially those who have small plots of land and landless. To significantly improve the beekeeping sub-sector, the government and relevant development partners must collaborate to organize and promote forums on how to improve this industry and realize its full potential.

System Mapping of the Production and Value Chain to Explore Beekeeping Potential in Southwest Ethiopia

“…The sector still faces various bottlenecks like an inefficient input and output marketing system, lack of market integration and missing institutional arrangements, limited institutional support, access to market, and value chain development [33][34][35]. Moreover, inadequate availability of production technologies, limited modern beekeeping knowledge, limited capacity building, and technical assistance remain major challenges [32,[36][37][38][39][40][41].…”