2012
DOI: 10.1007/s10551-012-1316-4
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The Development of a Market for Sustainable Coffee in The Netherlands: Rethinking the Contribution of Fair Trade

Abstract: In recent years, researchers have observed the process of mainstreaming Fair Trade and the emergence of alternative sustainability standards in the coffee industry. The underlying market dynamics that have contributed to these developments are, however, under-researched. Insight into these dynamics is important to understand how markets can develop to favor sustainability. This study examines the major developments in the market for certified coffee in the Netherlands. It finds that, in the creation of a marke… Show more

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Cited by 67 publications
(52 citation statements)
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References 25 publications
(30 reference statements)
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“…For instance, Mike Barry, Head of Sustainable Business at Marks and Spencer, commented during his address at the 2013 ISEAL conference that ecolabels will increasingly address the supply chain rather than consumers, as consumers make their purchase decisions in 30 s and retailers cannot put 10 labels on all their products. The description in Ingenbleek and Reinders (2013) of how supermarkets rather than consumers drove adoption of various eco-labels is consistent with this view, and we have heard similar arguments from many other leading practitioners who we have met at various symposia. Multiple stakeholders are involved in this voluntary regulatory space, each with a distinct role and each influencing the use of eco-labels.…”
Section: Hypothesis Developmentsupporting
confidence: 69%
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“…For instance, Mike Barry, Head of Sustainable Business at Marks and Spencer, commented during his address at the 2013 ISEAL conference that ecolabels will increasingly address the supply chain rather than consumers, as consumers make their purchase decisions in 30 s and retailers cannot put 10 labels on all their products. The description in Ingenbleek and Reinders (2013) of how supermarkets rather than consumers drove adoption of various eco-labels is consistent with this view, and we have heard similar arguments from many other leading practitioners who we have met at various symposia. Multiple stakeholders are involved in this voluntary regulatory space, each with a distinct role and each influencing the use of eco-labels.…”
Section: Hypothesis Developmentsupporting
confidence: 69%
“…3.53.) Fairtrade is more widely known, especially in the US, but in fact the two standards are identical and mutually accepted as equivalent (see Ingenbleek and Reinders (2013) for a detailed description of the two). The data suggest that the experts who were familiar with Max Havelaar rated it, correctly, the same as Fairtrade, while experts who were not familiar with Max Havelaar did not rate it at all.…”
Section: Expert Measuresmentioning
confidence: 99%
“…Such differentiated purchasing strategies are possible for roasting companies because, as Fridell points out, “most ethical consumers make little distinction between various ‘sustainability’ initiatives, which gives corporations considerable flexibility in determining their strategies to carve out territory in niche markets” ( p. 78). In the case of coffee, brand loyalty and the importance of alternative attributes, such as taste and price, make final consumers (apart from a small but loyal core of Fairtrade supporters) reluctant drivers of demand change (Harbaugh et al ; Ingenbleek & Reinders ). As the founder of the Dutch Fairtrade initiative reflected:
I was convinced that power would be with the consumers, but it turned out otherwise.
…”
Section: Resultsmentioning
confidence: 99%
“…In exchange fields, when peripheral actors introduce new technologies or business models, they may be successful in changing an industry (Leblebici et al, 1991;Munir, 2005), though they are likely to prompt competitive retaliation, and they are sometimes acquired by elite actors in an attempt to preserve those actors' power positions Hensmans, 2003). On the other hand, peripheral actors pursuing niche positions may "fly under the radar" (Leung, Zietsma, & Peredo, 2014), seeming to have symbolic and material immunity in these niche positions, as long as the niches remain small and unthreatening (Ingenbleek & Reinders, 2013;Quirke, 2013). In issue fields, which peripheral actors may create by raising a grievance, these actors usually do not accept the legitimacy of the rules and governance mechanisms that dominate in the field.…”
Section: Agency and Fieldsmentioning
confidence: 99%