2015
DOI: 10.1002/ps.4092
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The dissipation of fipronil, chlorpyrifos, fosthiazate and ethoprophos in soils from potato monoculture areas: first evidence for the enhanced biodegradation of fosthiazate

Abstract: The development of enhanced biodegradation of fosthiazate in soils from potato monoculture regions was verified. This is the first report of enhanced biodegradation for this chemical. Further studies will focus on the isolation of microorganisms responsible for the dissipation of fosthiazate.

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Cited by 22 publications
(10 citation statements)
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“…CHL showed a moderate persistence with DT 50s within the range reported in the literature: 10 to 120 days in laboratory studies (Racke, 1993;Papadopoulou et al, 2016) and 0.6 to 121 days in field studies (Jin and Webster, 1997;Laabs et al, 2002). In the laboratory study, the persistence of CHL decreased with increasing dose rates (DT 50s 28.6 to 52.6 days in the ×10 and ×1 dose rate, respectively) which is not in accordance with the general trend for increasing CHL persistence at increasing application rates (John and Shaike, 2015) and to the opposite trend observed in the field experiment (DT 50s 6.7 to 119.6 days in the × 1 and ×5 dose rate, respectively).…”
Section: Dissipation and Transformation Of Chlorpyrifossupporting
confidence: 65%
“…CHL showed a moderate persistence with DT 50s within the range reported in the literature: 10 to 120 days in laboratory studies (Racke, 1993;Papadopoulou et al, 2016) and 0.6 to 121 days in field studies (Jin and Webster, 1997;Laabs et al, 2002). In the laboratory study, the persistence of CHL decreased with increasing dose rates (DT 50s 28.6 to 52.6 days in the ×10 and ×1 dose rate, respectively) which is not in accordance with the general trend for increasing CHL persistence at increasing application rates (John and Shaike, 2015) and to the opposite trend observed in the field experiment (DT 50s 6.7 to 119.6 days in the × 1 and ×5 dose rate, respectively).…”
Section: Dissipation and Transformation Of Chlorpyrifossupporting
confidence: 65%
“…Enrichment cultures in MSM and MSMN amended with fosthiazate were employed to isolate fosthiazate-degrading bacteria. A soil from a potato monoculture area in Neurokopi-Drama, Northern Greece, which has shown enhanced biodegradation of fosthiazate (Papadopoulou et al 2016) was used as source for the isolation of fosthiazate-degrading bacteria. Prior to the commencement of the enrichment cultures, the soil was repeatedly treated with fosthiazate (10 mg kg À1 ), three times on 10-day intervals, to stimulate the fraction of the microbial community able to degrade fosthiazate.…”
Section: Enrichment Cultures and Isolation Of Fosthiazatedegrading Bamentioning
confidence: 99%
“…Fosthiazate was extracted from liquid media by mixing 0Á5 ml of liquid culture with 1 ml of methanol. The mixture was vortexed for 30 s, centrifuged for 3 min at maximum speed and the supernatant was directly analysed in a Marathon III HPLC-UV system equipped with a CNW Athena RP C18 150 mm 9 4Á6 mm column (CNW Technologies, Duesseldorf, Germany) as described by Papadopoulou et al (2016). Fortification tests at three concentration levels (0Á2, 2 and 20 mg l À1 ) showed recoveries of >85%.…”
Section: Fosthiazate Residue Analysismentioning
confidence: 99%
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“…This may be due to enhanced biodegradation by soil microbes [19]. Such phenomena have been reported in several nematicides (e.g., aldicarb, cadusafos, oxamyl and fosthiazate) [20][21][22][23]. Therefore, a variety of nematicides with different modes of action may be of great demand to avoid potential biodegradation of chemicals due to successive application of a single nematicide [24].…”
Section: Introductionmentioning
confidence: 99%