2018
DOI: 10.1080/19390211.2018.1495675
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The Effect of a Polysaccharide-Based Multinutrient Dietary Supplementation Regimen on Infections and Immune Functioning in Multiple Sclerosis

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Cited by 9 publications
(4 citation statements)
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“…An anti-inflammatory effect of a polysaccharide-based diet was also observed in patients with multiple sclerosis, in whom a 12-month polysaccharide-based multinutrient diet contributed to a significant decrease in IL-2, TNF-α, EGF, and CD95 + CD34+ cell subsets ( 157 ).…”
Section: Effects Of Macronutrients On Immunity and Diseasementioning
confidence: 95%
“…An anti-inflammatory effect of a polysaccharide-based diet was also observed in patients with multiple sclerosis, in whom a 12-month polysaccharide-based multinutrient diet contributed to a significant decrease in IL-2, TNF-α, EGF, and CD95 + CD34+ cell subsets ( 157 ).…”
Section: Effects Of Macronutrients On Immunity and Diseasementioning
confidence: 95%
“…This last finding substantially agrees with that of Viehover et al ( 2001 ) showing that NRG levels are markedly reduced in active MS lesions, although previous studies showed that CSF NRG levels are unchanged in MS patients (Pankonin et al 2009 ) and that HB-EGF is overexpressed in ASTs in active MS lesions (Schenk et al 2013 ). Other authors (Reginald McDaniel et al 2020 ) have found significantly increased blood EGF levels in MS patients after their nutritional status had been optimized and their clinical status improved. It is tempting to speculate that this clinical improvement may have been due to an increase in the CNS production of neurotrophic or myelinotrophic growth factors, because it has been shown that dietary restriction has this effect (Prolla and Mattson 2001 ).…”
Section: Egf and Cns Demyelinating Diseasesmentioning
confidence: 95%
“…It has also been reported that plasma EGF levels are lower in patients with progressive disease than in those whose disease has a relapsingremitting course (73). The blood EGF levels of MS patients increase significantly after there has been an improvement in their nutritional and clinical status (74).…”
Section: Egf In Experimental Autoimmune-mediated or Non-immune-induced Cns Demyelinating Diseases And Msmentioning
confidence: 99%