The effect of copper nanoparticles supplementation on freshwater prawn Macrobrachium rosenbergii post larvae

Thirunavukkarasu, Mahesh; Bhavan, P. Saravana; Radhakrishnan, S.; Seenivasan, C.; Veeran, Srinivasan

doi:10.1016/j.jtemb.2015.12.003

Cited by 61 publications

(29 citation statements)

References 33 publications

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“…The present study showed clearly that LPO in hepatopancreas of P. clarkii increased significantly after treatments with CuO NPs. Likewise, Muralisankar et al (2015) found that LPO level increased in hepatopancreas of Macrobrachium rosenbergii after treatment with Cu-NPs.This increase in LPO levels lead to excess ROS generation due to a less effective antioxidant defense system (Javedet al, 2016).…”

Section: Discussionmentioning

confidence: 87%

“…This reduction may be due to the enhanced proteolytic activity in this organ under stress, destruction of cells and consequent impairment in protein synthesis (Bradbury et al, 1987). In contrast, Muralisankar et al (2015) found that total protein increased in hepatopancreas of Macrobrachium rosenbergii after treatment with 40 mg kg -1 .Cu NPs.…”

Section: Discussionmentioning

confidence: 95%

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Impact of Copper Oxide Nanoparticles on freshwater crayfish, Procambarus clarkia. A combined histopathological, Biochemical and genotoxicological study

El-Atti

Desouky

Mohamadien

et al. 2019

Journal of Egyptian Academic Society for Environmental Developm

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Copper oxide nanoparticles (CuO NPs) are commonly used in many industrial and biomedical applications. Excessive usage of these products may lead to their discharge into aquatic ecosystems causing harmful ecotoxicological hazards. The present study was performed to assess the impact of CuO NPs on mortality, bioaccumulation, oxidative stress, histopathology of the hepatopancreas and DNA damage of the red swamp crayfish Procambarus clarkii. The assessment of such effectsof Cu NPs may be useful for understanding the mechanism of their toxicity and evaluation of the possibility of using nanoparticles-induced alterations in the investigated organism as pollution biomarkers. For these purposes, adult crayfishes were exposed to 25, 125 and 250 mg/l of CuO NPs for 28 days. Percentages of mortalities were 0%, 6.7% and 36.7%, for application of these concentrations respectively. Bioaccumulation analysis revealed that the highest accumulation levels of copper were observed in gills followed by hepatopancreas while the lowest was detected in muscles. Biochemical analysis showed that exposure of P. clarkii to the above concentrations of CuO NPs caused significant increase in the activities of lipid peroxidation (LPO), Catalase (CAT), Glutathione-S-transferase (GST) and Metallothioneins (MTs) in hepatopancreas. On the other hand, levels of glutathione (GSH), total lipids (TL) and total proteins (TP) were significantly decreased. Light microscopical examinations of the hepatopancreas exposed to CuO NPs revealed lumen dilatation, increased yellowish brown granules, vacuolation, nuclear pyknosis and cellular lysis in the hepatopancreatic epithelial cells. At the electron microscopiclevel, vacuolated cytoplasm with densely stained secretory granules, fragmented microvilli of absorptive cells, ruptured RER, and deformed mitochondria were noticed. Comet assay analysis showed that high concentrations of these nanoparticles caused nuclear DNA damage. In conclusion, CuO NPs induced many histopathological and biochemical alterations in P. clarkia which are clear enough to be used as biomarkers for CuO NPs exposure. Impact of copper oxide nanoparticles on freshwater crayfish, Procambarus clarkii.A combined histopathological, Biochemical and genotoxicological study Bioaccumulation analysisTissues of the hepatopancreas, gills and muscles were dissected out and oven-dried for 72 hours at 80°C. The tissues were ground to a fine powder using mortar and weighed to obtain ~0.1 g. Tissues were placed in an Xpress vessel containing 5 ml of acid digestion mixture (3 ml HNO 3 : 2 ml HCIO 4 ). Chemical digestion was performed using the MARS Xpress Microwave. Measurements were conducted by "Buck scientific 210VGP Atomic Absorption Spectrophotometer" at

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Section: Discussionmentioning

confidence: 87%

Section: Discussionmentioning

confidence: 95%

Impact of Copper Oxide Nanoparticles on freshwater crayfish, Procambarus clarkia. A combined histopathological, Biochemical and genotoxicological study

El-Atti

Desouky

Mohamadien

et al. 2019

Journal of Egyptian Academic Society for Environmental Developm

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“…This could increase nutrient utilisation, to a greater extent than post‐hatched supplementation, thereby reducing the excretion of these elements into the environment (Das et al., ; Mroczek‐Sosnowska, Łukasiewicz et al., ). It has been documented that Cu‐NP has beneficial effects on the animal performance and could be used to replace copper sulphate (CuSO 4 ) (Wang, Wang, Ye, Tao, & Du, ; Mroczek‐Sosnowska, Sawosz et al., ; Mroczek‐Sosnowska, Łukasiewicz et al., ; Miroshnikov, Yausheva, Sizova, & Miroshnikova, ; Muralisankar, Saravana Bhavan, Radhakrishnan, Seenivasan, & Srinivasan, ; El‐Basuini et al., ). However, far less is known about the mechanism of action of Cu‐NP in improving chicken performance, particularly regarding nutrient digestion and metabolism.…”

Section: Introductionmentioning

confidence: 99%

Effect of different levels of copper nanoparticles and copper sulphate on performance, metabolism and blood biochemical profiles in broiler chicken

Scott

Vadalasetty

Łukasiewicz

et al. 2017

Animal Physiology Nutrition

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SummaryA study was conducted to investigate the influence of copper administration in ovo to chicken embryos and/or supplied in drinking water to growing chickens in the form copper nanoparticles (Cu-NP) or copper sulphate (CuSO 4 ). The fertilised eggs were assigned to three groups (n = 50 per group): control (not injected), injected with 50 mg/ kg Cu-NP or with 50 mg/kg CuSO 4 at day 1 of incubation. Thereafter, 126 one-day- K E Y W O R D Sbroiler, growth performance, metabolic rate, nanoparticles

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“…In continue, many studies have focused on commercial fish, yet current knowledge is very limited for economically marine invertebrates, especially for shrimps. It is demonstrated that optimum levels of dietary additive as nano-sized forms have produced better results on haemocytes available in M. rosenbergii (Muralisankar, Bhavan, Radhakrishnan, Seenivasan, & Srinivasan, 2016;Muralisankar et al, 2014).…”

Section: Discussionmentioning

confidence: 99%

A Comparison between dietary effects of Cuminum cyminum essential oil and Cuminum cyminum essential oil, loaded with iron nanoparticles, on growth performance, immunity and antioxidant indicators of white leg shrimp (Litopenaeus vannamei )

et al. 2018

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This study evaluates the effect of dietary cumin essential oil's (CEO) and cumin essential oil's loaded iron nanoparticles (CEO‐loaded NPs) on growth performance, haematological parameters and antioxidant status of white leg shrimp. Shrimps with the initial weight of 3.38 ± 0.014 g were allocated into 15 fibreglass tanks (300 L, 60 shrimps per tank) and were fed with five experimental diets containing 0 g/kg CEO (the control diet), 5 g/kg CEO, 10 g/kg CEO, 5 g/kg CEO‐NPs and 10 g/kg CEO‐NPs for 56 days. After 56 days of culture, the shrimps fed with CEO and CEO‐loaded NPs supplemented diets showed a more significant increase in growth performance (p < .05) than in the control diet. Total haemocyte count (THC) value, large‐granule cells (LGC), hyaline cells (HC)%, superoxide dismutase (SOD) and Alkaline phosphatase (AKP) activity were significantly higher (p < .05) in the shrimps fed with CEO and CEO‐loaded NPs supplemented diets than the shrimps fed with the control diet. Glutathione peroxidase (GPX) enzyme activities along with the glucose and cholesterol concentrations significantly decreased in the shrimps fed with the CEO and CEO‐loaded NPs supplemented diets more than those fed with the control diet. The results suggest that the dietary CEO‐loaded NPs can improve the growth performance, the health status and the antioxidant capacity of L. vannamei.

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The effect of copper nanoparticles supplementation on freshwater prawn Macrobrachium rosenbergii post larvae

Cited by 61 publications

References 33 publications

Impact of Copper Oxide Nanoparticles on freshwater crayfish, Procambarus clarkia. A combined histopathological, Biochemical and genotoxicological study

Impact of Copper Oxide Nanoparticles on freshwater crayfish, Procambarus clarkia. A combined histopathological, Biochemical and genotoxicological study

Effect of different levels of copper nanoparticles and copper sulphate on performance, metabolism and blood biochemical profiles in broiler chicken

A Comparison between dietary effects of Cuminum cyminum essential oil and Cuminum cyminum essential oil, loaded with iron nanoparticles, on growth performance, immunity and antioxidant indicators of white leg shrimp (Litopenaeus vannamei )

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